Caparzo Brunello di Montalcino 1994
from Tuscany, Italy
Color: Garnet red, intense and brilliant, with light orange hints.
Bouquet: Penetrating, full and varied, reminiscent of wild berries.
Palate: Dry, warm, full-bodied, harmonious, delicate and austere, persistent.
Recommended with: Roasts, grilled, spit-roast or braised meats, ripe cheeses.
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