Cadence Red Mountain Bel Canto 2007
Bordeaux Red Blends from Yakima Valley, Washington
62% Cab Franc, 31% Merlot, 7% Petit Verdot Red Mountain.
This, of all our 2007s, takes the most time to open up in the glass or decanter. Initially reticent, Bel Canto blossoms into a perfumed potpourri of baking spice, black fruit and intense minerality. It has the roundest mouthfeel and softest tannins of all the 2007s, though the tannins have a sneaky length, fine grain and expanding quality through the finish that bodes well for aging. I believe this is our finest Bel Canto to date; a wine that will reward patience and time in your cellar.
International Wine Cellar - "Good full red with ruby highlights. Knockout nose combines sappy black cherry, redcurrant, black tea, mocha and rose petal. Wonderfully intense but light on its feet, with enticing floral lift and outstanding verve to the red berry and brown spice flavors. Quite horizontal on the back but without any impression of weight. Finishes with very refined tannins and lovely lavender lift and persistence. A great showing-and all the more remarkable considering that Ben Smith and Gaye McNutt's vineyard on Red Mountain was only planted in 2004. There are any number of powerhouse Bordeaux blends being made in Washington today, but very few wines with this degree of class."
The Wine Advocate - "Cabernet Franc blended with 31% Merlot and 7% Petit Verdot, the Cadence 2007 Cara Mia Vineyard Bel Canto is pungently redolent of arbor vitae, juniper berry, mint, fennel, and sage, which as a sort of herbal liqueur join forces with cassis, blueberry, as well as honey or quince such as were also suggested in the corresponding 2008. Less polished than its two successors, this, nevertheless, displays a quality of tannin reasonably fine-grained and capable of adding a certain invigoration to a long finish."
Cadence is dedicated to showcasing the finest vineyard sites in Washington State. Their Bordeaux-styled blends are their interpretation of the best qualities reflected in Washington's greatest vineyard terroir. Cadence's winemaking philosophy is based on the belief that blending creates a balanced wine of greater character than the individual components. Their wines express the power, intensity or elegance of the vineyard reflected in the characteristics of the varietals on the vineyard site. View all Cadence Wines
About Yakima ValleyView a map of Yakima Valley wineries
Washington's first appellation, Yakima Valley has over one third of the state's vineyards. The rolling foothills of the Cascades give the vines a good sun angle, so grapes are well-ripened come harvest time. Merlot dominates the plantings here, creating elegant wines with complex fruit, herbs & structure. Syrah continues to grow in popularity, creating blanced wines with spicy black fruit.A few smaller, but notable appellations that lie within or just outside of Yakima Valley include:
Rattlesnake Hills, which gained AVA status in 2006, lies in the north with 17 wineries.
Horse Heaven Hills, another recent sub-appellation hugs the south end of Yakima and is known for its outstanding vineyard sites that create incredible and collectible red wines.
Red Mountain, known for its intense and delicious reds, is located on the eastern side of Yakima Valley.
About WashingtonRelated Links:Now the number two producer in the United States, Washington State has also grown in quality.
So how does a state known for rain and coffee produce high quality wines? They plant their grapes on the east side of the Cascade mountains, away from that ever-present rain cloud that sits along the coast. Perhaps wine grapes do well since the sandy loam soils east of the Cascade range give way to an almost desert-like land, saved from drought only by the helpful rivers that run through the area – and the good irrigation systems.
Thinking that the state would do best with typical northern growing grapes like Riesling and Gewurtztraminer, turns out the apple state is well-suited for reds, namely Merlot, Cabernet Sauvignon and, more recently, Syrah. Of course, whites have not been forgotten - Washington State Rieslings range from bone-dry to sweet, are well-structured and high quality, and Chardonnay dominates most of the other white plantings, making a range of wines. But the reds of the region, Merlot in particular, have made Washington State a quality force to be reckoned with.
Customer ReviewsSign In to Add Your Review4 }div>3.8 out of 5 stars
- 5 Stars: 1
- 4 Stars: 1
- 3 Stars: 2
- 2 Stars: 0
- 1 Stars: 0
4 ratings, 2 with reviews49/7/2011Oh boy this is good...34/22/201138/11/2011MikeNY - Monterey, CA55/29/2011
Wow! What a great bottle of bordeaux for the price. I bought 6 bottles for $35 each through a special offer. Now it's back to $50. Damn, why didn't I buy more when I had the chance? If it goes on sale again, I will buy a couple cases.
- Big & Bold
Alcohol By Volume GuideMost wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Wine Style Guide
Light & Fruity
- Red wines that are more fruit-forward and lighter in tannin and body.
Smooth & Supple
- Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Earthy & Spicy
- Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Big & Bold
- Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
- 5 Stars: