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The wine is produced from 85% Pinot Noir and 15% Chardonnay. Most of the Pinot Noir is immediately removed from the skins for clear wine, with the brilliant Rose color coming from the addition of 100% Grand Cru Bouzy Rouge.
"Pale orange-pink. Spicy, floral-accented aromas of strawberry, cherry and blood orange, with a bright mineral overtone. Dense but vibrant, with excellent focus to its red berry and floral flavors. An elegant, precise pink Champagne that finishes with outstanding energy and length."
International Wine Cellar
"A rosa rugosa scent melds with hints of green tea in the deep red fruitiness of this rose. It's both floral and rooty, lacy and formidable, its bubbles glimmering through the flavors like light through red stained glass."
Wine & Spirits
"An attractively crisp wine, its fruit on the dry side, with currants and the freshest pink grapefruit juice. This is a great food wine."
Bruno Paillard was born in Reims in 1953 into an established family of Champagne vignerons and brokers. He started his own brokerage in 1975 and founded his own Champagne house in 1981. In fact, it is the youngest prestige house to be created since World War II. Bruno Paillard is synonymous with quality. One hundred and twenty five acres of Grand Cru and Premier Cru vineyards...Read More About Bruno Paillard
Champagne is both a region and a method. The wines come from the northernmost vineyards in France and the name conjures an image like no other can. An 18th Century Benedictine monk named Dom Perignon is said to be the first to blend both varietals and vintages, making good wines not only great, but also special and unique to their winemaker. Today, nearly 75% of Champagne...Read More About Champagne
Most Champagne you encounter will be NV, or non-vintage. This is because the base wine is a blend of wine from
In producing non-vintage wines, Champagne houses strive to keep the taste consistent year by year, and non-vintage
the winemakers flexibility in blending, ensuring a constant style each year. Non-vintage Champagne...Read More About Non-Vintage
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