This Barolo is rich in raspberry, leather and anise aromas. Very refined and balanced with abundant flavors of chocolate and tobacco. Big! Recommended with beef dishes (especially those with a Barolo based sauce) some game and smoked cheeses.
"Superdecadent and rich, with layers of plums, blackberries, strawberries and raw meat. Then turns floral. Full-bodied, yet fresh and lively, with a silky and caressing texture. This is not about concentration but about subtlety and complexity. Goes on and on. Best after 2008. 1,200 cases made."