winemaker's notes:
Wine Spectator's 2006 Top 100 - #9
"The aromas leave me speechless, with freshly cut roses and lilacs that follow through to crushed blackberry and cherry undertones. Full-bodied but extremely balanced, with velvety yet caressing tannins and a finish that goes on for minutes. Sangiovese, Merlot and Cabernet Sauvignon. Best after 2008."
-Wine Spectator
The top product of the Brancaia brand is the Brancaia IL BLU, IGT (Supertuscan), highly acclaimed by the international wine press. Since the vintage 1997, this wine has been rewarded with the TRE BICCHIERI by the Gambero Rosso / Slow Food. The Brancaia IL BLU 2001 (93 points) was quoted by Wine Spectator as "a real beauty" and Wine Spectator rated the vintage 98 with the high score of 94 points and concluded comments with: "Brancaia is a new star". That reputation has since been kept high as the recent 2004 vintage was rated by Wine Spectator with an impressive 96 points score. For many wine lovers all over the world, this is already a classic.
50% Sangiovese
45% Merlot
5% Cabernet Sauvignon