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Robert Parker, Jr. has referred to this 100% old-vine Garnacha in past vintages as "cherry pie in a glass" with deep ruby color, aromas and flavors of kirsch liquer, licorice, garrigue, and plums. The grapes for this wine were harvested from vineyards that cling to rugged terrain on the slopes of the famous Moncayo Mountain with low yields of less than 2 tons per acre.
