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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Maintained through an organic growing process, our Syrah vineyards are entering their prime, reflected in the wine's brilliant color and intense aromas. Bonterra Syrah blends a touch of Rhone varietals like Grenache, Mouvedre and Viognier for a powerful floral note. Concentrated berry flavors come to the fore with notes of vanilla and toasty oak spice from aging in French oak.
You can see youth well served in the wine's brilliant crimson color and intense, heady aromas of black cherry and wild mountain blackberries before giving way to bitter-sweet, vanilla chocolate. The tannins are velvety smooth and supple. The oak is wonderfully integrated, with complementary flavors of cedar oak spice.
"Extraordinarily rich in briary flavors of wild blackberries, licorice, cocoa and pepper, this Syrah has the added virtue of finishing dry. Although it’s a bit soft, it’s a beauty, especially at this price. "
Bonterra wines are a natural expression of the unique climate and soil of the Mendocino coast. The name Bonterra means good earth. All of their wines are nurtured from organically grown grapes. Bonterra relishes the re-discovery of age-old traditions of viticulture, working in harmony with Nature, to create wines with pure, concentrated flavors.
THE BONTERRA PHILOSOPHY
We honor...Read More About Bonterra
The largest of California's wine growing regions, the Central Coast produces the majority of California's wine. The district sprawls out, covering most of the vineyard land between San Francisco and Santa Barbara. Smaller sub-AVAs of the Central Coast include Monterey Bay, Paso Robles, Santa Ynez Valley, Santa Maria Valley, Santa Cruz Mountains and many others. Notable Facts...Read More About Central Coast
(seh-RAH/shee-RAHZ) It's a Smokin' Grape Syrah and Shiraz - same grape, different name. It's a popular and adept variety, growing in multiple regions and creating many different styles of wine. The home base of Syrah is the Northern Rhone, where it creates the exclusive wines of Hermitage and Cote Rotie. On the less pricy side, the Rhone makes Syrah-based wines in Crozes...Read More About Syrah/Shiraz
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