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"The 2002 El Nido is a blend of 25-year old Cabernet Sauvignon (70%) and 60-year old Mourvedre (30%) that received the same winemaking treatment as its less expensive sibling. This stunning Spanish red further demonstrates what can be accomplished in Jumilla with modern winemaking and relatively old vines. It boasts an inky/blue/purple color to the rim as well as an extraordinary nose of lead pencil shavings, blackberries, creme de cassis, smoke, chocolate, and hints of tobacco as well as cedar. Rich and full-bodied, with less intrusive oak than in the Clio, this profound wine must be tasted to be believed. Anticipated maturity: now-2016+."-Wine Advocate
This winery is owned in collaboration with Chris Ringland, Jorge Ordonez, Miguel Gil and others. It is located in the Valley of La Aragona inside the Murcia district of Jumilla. Grapes are sourced from Monastrell vineyards that are 79 acres on terraces oriented to the northeast. The vines are trained in the vaso system and yield 1,425 lbs per acre. There are 64 acres of old Monastrell vines, and 45 acres of 25 year old Cabernet Sauvignon. The climate is continental.
The third largest country in production, Spain ranks first in land under vine. Diversity and innovation are the key factors bringing Spain back into the world wine market.
The most popular red varieties of Spain include Tempranillo and Garnacha (Grenache). Whites don't garner quite as much recognition, but there are some regional varieties not to be missed, like Albarino...Read More About Other Spain
Other Red Red wines are certainly not limited to Cabernet and Pinot Noir - or even Nebbiolo and Grenache. There are a multitude of grape varieties throughout the world, however, in a Darwinian sense, survival of the fittest only brings us wines made from grapes that can adapt to changing climates and winemaking techniques. Notable Facts Our other red wines primarily consists of...Read More About Other Red Blends
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