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Bouquet of ripe red fruit is well integrated with toasty/balsamic notes, firm structure from a great vintage retaining plenty of stuffing for the cellar.
Tempranillo 90%, Graciano 10%.
"The 2006 Lorinon Reserva is sourced from vineyards in Rioja Alta and Logrono: a blend of 90% Tempranillo and 10% Graciano aged for 24 months in American oak barriques. It has a pungent nose of blackberry, leather, dried herbs and a touch of wild fennel. The palate is very well-balanced, with supple tannins that glide across the mouth. The acidity is finely tuned, leading to a very harmonious, natural finish with subtle woody notes in the background. This is a superb Rioja Reserva."
The Wine Advocate
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