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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
#61 Wine Spectator Top 100 of 2012
Intense red garnet color with ocher hints. Intense and profound in the nose with fruity aromas such as cranberry and red currant. Slight touches of sweetness and cinnamon. Smooth and elegant in the mouth with a good balance between the red fruits and spices. Long aftertaste.
"A dense, plush texture carries ripe flavors of plum, raisin, tar and tobacco in this bold red. Full tannins and bright acidity give this a youthful character. Expressive and harmonious. Drink now through 2018. 4,000 cases made."
"The 2004 Gran Reserva is a blend of 90% Tempranillo, 6% Graciano and 4% Mazuelo aged for 24 months in American and French oak. There is a touch of volatility on the chocolate-scented bouquet that needs time to calm down in the glass. The palate is smooth and caressing on the entry with saturated tannins. It has a soft plush texture and a fine, supple chocolate-tinged finish that is persistent in the mouth. Drink now-2018."
The Wine Advocate
"Juicy with red cherry, licorice and an intriguing light fruit character like nectarine, this wine is bracketed by the structure of its oak and alcohol. Its bold, sweet fruit maintains Rioja elegance, ready for grilled lamb.
Wine & Spirits
Bodegas Beronia is found in the Rioja Alta area of the region which is situated to the west. In this area the
soil is mainly calcareous clay soil and the vineyards are on average at an altitude of 600 metres. This area"s
climatic infl uences are from the Atlantic however due to the Cantabria and Demanda mountain ranges it is
sheltered from the worst Atlantic infl uences. It also...Read More About Bodegas Beronia
(ree-OH-hah) This highly regarded area of Spain makes some of the best Tempranillo-based wines in the world. Once the only DOCa (recently joined by Priorat in 2001), Rioja is divided into 3 sub-regions: Rioja Baja, Rioja Alta, Rioja Alavesa. There are 4 red varieties and 3 white varieties allowed in the Rioja DOC. Tempranillo definitely takes center stage, followed by Garnacha...Read More About Rioja
Grape that Reigns in Spain
Most often associated with Spain,
is the backbone of wines made in the well-known Spanish regions
del Duero. On the scale of light to heavy, Tempranillo lands towards the light
side. It tends to be higher in acid and lower in alcohol - common for Old World
...Read More About Tempranillo
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