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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
J.Alberto is a field blend of 95% Malbec and 5% Merlot. High-toned nose of violet and vanilla, with ripe blackberry and boysenberry fruit. Stays bright and open-knit though the finish, with spice and graphite notes. Perfect for red meat courses cooked any style.
"A savory and smoky wine that impresses with its licorice, spice and bacon aromas along with corpulence and length. There's more than enough oak here, but the sandalwood, mocha and wood-driven spice notes blend into the wine's big-berry fabric rather than dominate. Overall there's fine balance, black fruit essence depth of flavor and a long, toasty finish. Drink now through 2013."
"Mostly malbec (95 percent) from vines planted in 1955, with a little merlot, this is a simple, friendly wine with violet scents and strawberry flavors. There's a little vibration of acidity and spice in the finish."
Wine & Spirits
Residing on the 39th latitude, Bodega Noemia is one of the southern-most wineries in the world. A region of glacial origins with poor soil and limestone-rich bedrock, it benefits from the mineral-rich waters of the Limay and Neuquen rivers. First plated in 1932, the original pre-phylloxera rootstock of the vineyards was carefully resuscitated starting in 2001, and winemaker Hans...Read More About Bodega Noemia de Patagonia
(ahr-jen-TEE-nah) Now fifth in the world for wine production, Argentina is catching up in the quality wine sector. A long time wine producer, Argentina used to make wine in order to drink it, not export it. And so the wines produced were quaffable and rustic and made for the local's everyday dinner. Yet it's hard not to get caught up in the wine market of the world and some...Read More About Argentina
Angel of Argentina
Originally a common grape in Bordeaux,
Malbec adds only a small percentage to the blends there. It has, however, found another region in which to flourish -the bourgeoning wine region of
In fact, Argentinians have adopted Malbec as their national grape!
Malbec is used in small amounts in...Read More About Malbec
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