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Densely packed and deep, with sweet flavors of black fruits and bitter chocolate perked up by herbs and licorice. Has the stuffing to support its obvious oak element. In a rather powerful and tactile style, finishing broad and sweet, with serious structure and thrust.
"The 2010 Estate Selection seems even better, perhaps because it's had an extra year of bottle age. The silky tannins, sweet red and black fruits, and the big, perfumed nose of black fruits, flowers and white chocolate are followed by a full-bodied, remarkably concentrated wine that is a steal at this price point."
The Wine Advocate
"Bright ruby-red. Pure aromas of redcurrant, black cherry, licorice and minerals lifted by sexy oak. Suave, sweet and fine-grained if a bit youthfully unforthcoming today. Harmonious acidity, an element of minerality and a cool suggestion of herbs energize the middle palate. Finishes broad and long, with sweet tannins and noteworthy finesse. Give this a year or two in the cellar to develop more complexity."
International Wine Cellar
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