Billecart-Salmon Brut Rose (375ML half-bottle)
Rosé from Champagne, France
Alcohol By Volume: 12.5%
Alcohol By Volume Guide
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Persistent mousse, with fine bubbles rising slowly. Pale salmon pink in color, with a shade of gold. A nose of red fruits and fresh pear. Delicate fruit on the palate, elegant, and showing great finesse.
"The currently available Brut Rose is based on the '09 vintage, with significant contributions from '08 and '07; 43% is chardonnay, 57% pinot noir and pinot meunier, with a light dosage of 7-8 g/l. It has a perfumed, red-fruits bouquet and a palate full of richness and flavour, balanced by notes of chalk and mineral ex the acidity. I cannot remember ever having a glass of Billecart rose that disappointed me."
Australian Wine Companion
"Bright and elegant, this offers appealing flavors of ripe black cherry, raspberry and orange peel that show hints of toasted raisin bread, anise and sweet smoke. Offers a beautiful texture, with a long, mouthwatering finish. Drink now through 2015."
"A dry rosé, freshly tasting of red currant fruits, laced with beautifully refreshing acidity. The wine has some weight, but it has more of an elegant, dancing lightness."
"Light orange. Tangerine, pear and flowers on the nose, which is complicated by a note of fennel. Broad and sappy but dry, with lively orange and strawberry flavors and a subtle note of spice cake. Weightier on the finish, which features an exotic note of spicy herbs. This Champagne’s delicate touch will make it work well with simple seafood dishes or even sashimi."
International Wine Cellar
Learn About Champagne
Champagne is both a region and a method. The wines come from the northernmost vineyards in France and the name conjures an image like no other can. An 18th Century Benedictine monk named Dom Perignon is said to be the first to blend both varietals and vintages, making good wines not only great, but also special and unique to their winemaker. Today, nearly 75% of Champagne...
Read More About Champagne
Learn About Rosé
Some Champagne and sparkling wine is pink. It's more rare, and more robust, and sometimes more expensive. But
one of those wines that is just deliciously appealing. The pink color in a rose sparkler comes from the skins -
means that the wine must include at least one of the red grapes of the traditional method -
Pinot Noir or Pinot...
Read More About Rosé