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Big Red is back in 2007 with more varieties than Sybil had personalities, but the result is as jovial and fruit forward as ever. Discerningly dry in both humor and disposition, this wine is going to be your regular vin du jour. Opening with a waft of wild cherries, red fruits, tobacco, and pepper on the nose, the wine settles gently on the tongue with cherry, plum and a touch of candied apple. The body is round, soft and very inviting as people have come to expect from this food-friendly wine.
A true trump card, Big House Red pairs well with all grilled meats, lasagna Bolognese, grilled vegetables, and even sashimi grade Ahi tuna.