winemaker's notes:
Since 1981, when Winemaster Ed Sbragia first began blending the
most expressive components from Beringer’s best vineyards to craft the Private Reserve Cabernet
Sauvignon, he and Bob Steinhauer, vineyard manager at the time, worked steadily to identify Napa
Valley sites that they thought could be developed into producing the rich, intensely colored and
flavored Cabernet Sauvignon grapes that Ed requires for the Private Reserve. In 2002, Ed had six
reserve-potential vineyards to draw from, choosing the best lots after vinification and aging for a
well-balanced, full-flavored final blend.
Aromas of cassis, black
cherry, cedar and dark chocolate transition to rich expressions of black fruit, vanilla and brown spices on the palate as ripe supple
tannins linger throughout the extracted and long finish.
"...This wine is delicious yet promises to age gorgeously for 15-20 years. Ed Sbragia compares it to the 1992 which, by the way, is drinking superbly in 2005, but is one of those rare vintages that has never gone through a closed period. It’s always a fascinating education to taste through these component parts, but the resulting blend that Ed Sbragia puts together, the extraordinary Private Reserve, is one of the great Cabernet Sauvignons of California and he has fashioned a succession of beauties since 1991..."
-Wine Advocate