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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
This wine has deservedly earned a reputation as one of the great marriages of quality and value in California winemaking, consistently earning rave reviews with nods to its exceptional pricing. With its nose of blueberry, grenadine, licorice, lavender and smoke, and its sweet tannins and opulent Grenache-infused fruit flavors, we think the 2008 vintage is our best Cuvée Le Bec to date.
"The deliciously fruity, yet also surprisingly complex Cotes du Rhone look-alike, the 2008 Cuvee Le Bec is a blend of 51% Grenache, 27% Syrah, and the rest Mourvedre and Counoise. Earthy, spicy, peppery, meaty notes intermixed with blue and red fruits jump from the glass of this spicy wine. Silky-textured, sexy, with plenty of glycerin as well as surprising body and length, there is no reason to defer gratification with this delicious, terrific wine bargain.
The Wine Advocate
The goal of Beckmen Vineyards is to become the most prominent family owned vineyard estate in Santa Barbara County. Rhone style wines cultivated from Purisima Mountain Vineyard will be their contribution to the next chapter of winegrowing in the Santa Ynez Valley. To appreciate this goal is to be able to understand the history of the Santa Barbara Wine country and the pioneering...Read More About Beckmen
The largest of California's wine growing regions, the Central Coast produces the majority of California's wine. The district sprawls out, covering most of the vineyard land between San Francisco and Santa Barbara. Smaller sub-AVAs of the Central Coast include Monterey Bay, Paso Robles, Santa Ynez Valley, Santa Maria Valley, Santa Cruz Mountains and many others. Notable Facts...Read More About Central Coast
Other Red Red wines are certainly not limited to Cabernet and Pinot Noir - or even Nebbiolo and Grenache. There are a multitude of grape varieties throughout the world, however, in a Darwinian sense, survival of the fittest only brings us wines made from grapes that can adapt to changing climates and winemaking techniques. Notable Facts Our other red wines primarily consists of...Read More About Other Red Blends
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