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Intense ruby red color with whiffs of cherry and fresh berries in the nose. The dry wine, with elegant, balanced tannins and minerals, is characterized by a good acidity and a long, persistent finish.
Suggested Pairings: First courses such as pasta. Meat dishes and moderately aged cheeses.
"On the herbaceous side and high-toned, showing floral, berry and mineral flavors. This is distinctive and intense, gaining complexity with aeration. Decant now, or give this some time. Best from 2013 through 2020."
90 Points
Wine Spectator
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