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Integrated aromas of Golden Delicious apple, kiwi, vanilla, and lean peach and mineral. Round, ripe, and generous with flavors of apple, kiwi, and peach, finishing with subdued mineral and vanilla. Impressive balance and length.
Badger Mountain Vineyard was founded by Bill and Greg Powers in 1982; the transition to organic viticulture began in 1988. Since that time we have not used chemical herbicides, insecticides, fungicides or synthetic fertilizers in our vineyard. We have relied on only organically approved and naturally occurring substances for all vineyard applications. In 1990, Badger Mountain...Read More About Badger Mountain
Columbia Valley is the largest of Washington State's wine growing regions, with almost 11 million acres. It encompasses a number of smaller regions, including Yakima Valley, Walla Walla Valley, Red Mountain and more. The vast area consists of a range of climates, allowing viticulturists to plant a diverse selection of grape varieties. Most wineries plant rows sparsely, which...Read More About Columbia Valley
White Wine's Queen Bee
Sauvignon, Chardonnay can grow just about anywhere. It adapts well to different
soils and different climates. While frequently paired with
its native home lies in the vineyards of Burgundy,
France. The only major white grape of the region, Chardonnay is at its best on the rolling...Read More About Chardonnay
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