Here's a fruit-forward, velvety Cabernet Sauvignon that's perfect to pour with gourmet hamburgers, barbecued steak, spice-rubbed roast pork or whatever fits your mood. You'll find that lush plum, cassis (black currant), chocolate, spice and cedar notes fill this wine's aromas and soft, easy-to-enjoy flavors. Our Cab's supple tannins provide enough structure to pair with red meats, yet its fruity flavors also complement roast duck or turkey with cranberry sauce.
Earthy & Spicy
Sipped through 4 ozs with my steak tonight, and after I was done eating went through another 8 ozs. Enjoyed it very much. I think for the money, you will like it very much. The company's description is accurate, and the previous reviewer's comment is accurate too. The wine is definately OK. I am calling it earthy and spicey.
Inexpensive and tastes just ok.