To perform a search, enter a keyword, phrase or item number in the search field and click "search."
We offer two ways to locate information:
We have added the following products to your shopping cart from a previous visit:
Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.
Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.
Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.
This wine comes from our two estate vineyards; Bien Nacido and Le Bon Climat. The wine combines old school Chardonnay from K Block at Bien Nacido
and the newer planting at Le Bon Climat. Bien Nacido K block was planted in the early 70s with the UC Davis clone 4. This clone when grown in the cool Santa Maria Valley ripens with bracing acidity. The newer Chardonnay clones planted at Le Bon Climat in 1998 have riper flavors at lower sugars when compared to the UC Davis clones. 2006 was a cool vintage, the grapes for this wine were picked nearly two weeks later than normal. The final blend is 2/3 Bien Nacido and 1/3 Le Bon Climat. This is the richest and roundest of all the Au Bon Climat Chardonnays. Don't be fooled by the upfront flavors, the finish is bright with palette cleansing
"Extremely rich and ripe, with tremendous pineapple, pear, mango and white flower flavors that have been liberally oaked. Shows a touch of bitterness in the finish, which is probably the result of its age. Still, it’s a flamboyant, impressive Chardonnay, like a magnificent old tapestry that's fraying a bit around the edges"
"The bright, fresh core of red fruit flavors (think apples and strawberries) gives this chardonnay a sense of vibrancy. To get that freshness, Jim Clendenen sources grapes from two cool-climate vineyards, Bien Nacido and his estate, Le Bon Climat, both planted in the loose alluvial soils of Santa Maria Valley. The brisk flavors last, growing deeper and more pronounced with air. It feels floral and lifted on the finish, a playful and delicious balance between fruit and mineral expression. For grilled pork tenderloin."
Wine & Spirits
Au Bon Climat was created to produce high quality handcrafted wine from the traditional Burgundian varietals. They are one of the few California wineries to explore the gamut of these varieties: Aligote, Pinot Blanc, Pinot Gris, Chardonnay and Pinot Noir. The winery is located within the Bien Nacido Vineyard, the source of the majority of their fruit.
Situated near the ocean in the larger Santa Barbara district, the Santa Maria Valley appellation runs east to west. Pacific Ocean air funnels in to cool the vineyards, allowing the grapes to evenly ripen and reach their full potential. This unique climate paired with the region's well-drained soils helps create some sought-after grapes.
Pinot Noir and...Read More About Santa Maria Valley
White Wine's Queen Bee
Sauvignon, Chardonnay can grow just about anywhere. It adapts well to different
soils and different climates. While frequently paired with
its native home lies in the vineyards of Burgundy,
France. The only major white grape of the region, Chardonnay is at its best on the rolling...Read More About Chardonnay
Ship on us for a month!
After your free trial, Steward-Ship is just $49/year.
*Some exclusions apply