The 2007 Arnold Palmer Cabernet Sauvignon was made from select vineyards throughout California's North Coast region. The heart of this cabernet sauvignon comes from Napa Valley's Oakville appellation, with the remainder sourced from
vineyards in Lake County. We blended in ten percent Sonoma County merlot to soften
the tannins of the wine, and enhance its overall complexity and balance.
The 2007 Arnold Palmer Cabernet Sauvignon has aromas of almonds and plump dark cherries. The flavors of the wine hint of mocha and spiced chai tea while filling the mouth with raspberry candy, dark chocolate, and espresso. The finish has elements of dark fruit, integrated with an elegant and rounded tannin structure.