There was a lot of buzz about the greatness of the Oregon 2008 vintage, and this wine is the proverbial proof in the pudding. This youthful wine slowly opens in the glass, first showing off rich spice, delicate oak, and cigar box, then unwinding to let lush dark Bing cherry come to the forefront. On the palate, this wine is like drinking velvet—soft, rich, and luxurious. Flavors reminiscent of red current jam, fresh picked Damson plum, warm forest berry cobbler with a dollop of vanilla bean, and light brushed-leather notes. With so many nuances combined with a clean streak of acidity, this is a wine that will reward for years and years to come.
"Light, with a savory edge to the panoply of raspberry, chamomile and floral flavors, remaining vivid and focused through the long, expressive finish. Drink now through 2019."
"The fruit for 2008 Pinot Noir Spirit House was sourced from the Knudsen Vineyard in Dundee Hills and is also scheduled for a Spring 2011 release. It is a bit tighter than the Nut House but possesses all the right stuff for a graceful evolution of 5-7 years. Concentrated, focused, and beautifully balanced, it should easily achieve its 20th birthday in fine form."
The Wine Advocate
"Bright ruby-red. Vibrant red berry, spicecake and floral aromas show very good focus and pick up smokiness with air. Sappy, precise, palate-staining red fruit flavors display a refreshing bitterness and are complicated by notes of candied rose and clove. The spice and floral notes repeat on the suave, persistent finish."
International Wine Cellar