Intense ruby-red in color, this wine offers seductive aromas of ripe black cherries, pepper, and licorice. Warm and full-bodied on the palate, with excellent texture, ripe fruit flavors and pleasant tannins.
Costera is an excellent food wine that is best enjoyed with roast beef with herbs, filet mignon, stews and sharp cheeses.
"Another striking, entry-level wine, the 2010 Isola dei Nuraghi Costera caresses the palate with juicy dark cherries, plums, tobacco, spices and licorice. Elements of sweetness, inner perfume and pure silkiness distinguish the Costera from the vast majority of its peers. A hint of sweet flowers and mint lingers on the finish."
Vinous / Antonio Galloni