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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Medium ruby with purple edges. Aromas of cigar box, currants, mocha and black stone fruit. A very rich and plush nose with some violets and chocolate. Lots of blackberry and anise on the palate along with coffee bean, plum and spice. Medium mouth feel with depth and richness. The tannin and fruit are well balanced. Long finish with fruit in the background. Medium after taste.
This wine will keep getting better for 8-10 years and hold for another 8 years at least.
"The 2007 Right Bank (60% Merlot and 40% Cabernet Franc) has shut down since last year and the tannins have risen. This wine is very promising, but it requires 2-4 years of bottle age. Deep, concentrated notes of menthol, forest floor, blueberries, black raspberries and creme de cassis emerge from this full-bodied, rich 2007. After the abovementioned 2-4 years of cellaring, it should provide plenty of pleasure over the following 20+ years.
The Wine Advocate
Anderson's Conn Valley Vineyards are located just east of St. Helena in the Napa Valley where Conn Creek flows out of Howell Mountain. Twenty-six acres of vineyards, divided into nine blocks, along with a fifteen acre-foot reservoir are the heart of this 40-acre grape-growing paradise.
Separated from the Napa Valley floor by a north/south running ridge, the world-renowned...Read More About Anderson's Conn Valley Vineyards
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...Read More About Napa Valley
Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...Read More About Bordeaux Red Blends
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