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This light and crisp wine is bottled with residual carbon to give it its signature natural spritz.
Tasting Notes - Bright briny sea salt combined with limey fruits. Fresh and eminently quaffable.
"Ameztoi's 2009 Txakolina is light straw-colored with a come hither nose of mineral, green apple, citrus, and sea salt. Crisp and vibrant on the palate with residual CO2 livening things up, this dry, intense offering will drink well for another 12-18 months. "
The Wine Advocate
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