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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Altocedro Ano Cero Tempranillo is a La Consulta-terroir driven Tempranillo that is fresh, fruit-forward, and easy-to-drink.
"Bright red. Aromas of red cherry, currant, flowers and spicy oak. At once sweet and perfumed, with lively acidity giving good juicy lift to the pristine flavors of red fruits, flowers, spices and herbs. This refreshing and thoroughly delightful tempranillo reminded me of a Central Coast wine made from a blend of southern French grapes."
International Wine Cellar
"The 2011 Ano Cero Tempranillo is from La Consulta, San Carlos and Uco Valley that is aged for eight months in used barrel. It has a pure bouquet with redcurrant and raspberry, where the oak is well-integrated. The palate is medium-bodied with rounded, supple tannins and a structured finish of raspberry and wild strawberry that exhibits impressive persistency. This is a very fine Tempranillo."
The Wine Advocate
"Offers layers of smoke, graphite and flowers to the racy currant, raspberry and damson plum fruit, as assertive tannins hold back the finish."
The winery of Altocedro is located in the growing region of La Consulta, Valle de Uco, Mendoza. This is one of the premier Argentine growing zones. Limited production with sustainable growing practices make the Altocedro wines a cult-type wine in Argentina. Winemaker Karim Mussi Saffie focuses on producing terroir-driven wines.
All harvesting, sorting, and crushing are done in...Read More About Altocedro
(ahr-jen-TEE-nah) Now fifth in the world for wine production, Argentina is catching up in the quality wine sector. A long time wine producer, Argentina used to make wine in order to drink it, not export it. And so the wines produced were quaffable and rustic and made for the local's everyday dinner. Yet it's hard not to get caught up in the wine market of the world and some...Read More About Argentina
Grape that Reigns in Spain
Most often associated with Spain,
is the backbone of wines made in the well-known Spanish regions
del Duero. On the scale of light to heavy, Tempranillo lands towards the light
side. It tends to be higher in acid and lower in alcohol - common for Old World
...Read More About Tempranillo
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