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Number 65 on Wine Spectator Top 100 Wines of 2004!
"Lots of black fruit, violet and mineral character. Full-bodied, with densely packed fruit on a rounded, expanisve palate, with well-integrated tannins and a long, fruity, minerally finish. Delicious now, but should open up even more. A great value at this score."-Wine Spectator
A smooth full bodied cru. The techniques used for this particular year's production were completely innovative and untraditional. 70% of the grapes picked from the Podere Palazzo della Torre are vinified immediately. The remaining 30% are left to dry until the end of December when they are vinified and then refermented with the wine from the fresh grapes.