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The vinification in oak casks confers fullness and richness to this Blanc de Blancs. Characterised by a strong and complex nose, this champagne unfolds vanilla brioche aromas and reveals hints of invigorating citrus on the finish. The same complexity and feel of substance are present on the mouth. A fresh and vivacious attack is brought out by elegant citrus fragrances. The body and substance of this Blanc de Blancs is reinforced by captivating hints of brioche and buttered bread.
"Focused on pure apple flavor and pale limestone structure, this wine tastes joyous, bright and a little eccentric in its style. There's an elegant push-pull between the freshness of the apple, pear and ginger notes and the oak spice, which feels almost tannic. It’s the freshness that lasts in a complex finish, one that will continue to develop with age."
Wine & Spirits
"With a steely backbone of acidity, this offers lightly grained texture and hints of peach, anise, fresh flowers, green apple and fresh ginger. Tangy, lip-smacking finish. Drink now through 2015. 1,666 cases made."
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