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This inaugural vintage of the Alamos Red Blend offers a unique combination of Argentine traditions with its Malbec base and layers of Bonarda. Dark berry fruit flavors are framed by brown spice and vanilla oak characters. Tempranillo grapes give this wine a unique earthy character while Syrah, Petit Verdot and Cabernet Sauvignon add structure.
Blend: 40% Malbec, 18% Tempranillo, 14% Bonarda, 14% Cabernet Sauvignon, 7% Petit Verdot, 7% Syrah
"The depth of flavor in this wine offers sweet fruit that’s rich rather than excessive in its ripeness, the texture seductive. It’s a voluptuous red for lamb chops.Best Buy."
Wine & Spirits
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