Alain Voge Cornas Vieilles Vignes 2007
Syrah/Shiraz from Cornas, Rhone, France
Wine Style Guide
Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Alcohol By Volume: 13.0%
Alcohol By Volume Guide
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Our Cornas "Les Vieilles Vignes" comes from syrah vineyards, more than 30 years old, on decomposed granite slopes, also called "gore".
Lighter style, some good Violet and dark red fruit and granitic.
The perfect companion for beef, a shoulder of young lamb in its early years, and of game or strongest meat, after several years in a good cellar.
"Supertight, this bright, racy, fresh style red offers a dense core of black currant, damson plum, tobacco and tapenade notes that stay racy on the mouthwatering, chalk-framed finish. Needs cellaring to fill out fully. Best from 2011 through 2021."
"The superb, dense purple-colored 2007 Cornas Vieilles Vignes exhibits aromas of incense, blackberries, scorched earth, and roasted meats. This long, full-bodied, savage, but civilized offering possesses layers of concentration, superb purity, and a long, tannic finish. It should turn out to be one of the top wines of the vintage in this appellation. Moreover, it will last 15-20 years where well-stored.
The Wine Advocate
"Ruby-red. Vivid ruby. Rich red and dark berry preserves on the nose, with smoked meat, licorice and mineral nuances. Weighty blackberry and cassis flavors coat the palate, with bright minerality providing lift and a note of cherry pit giving the wine a slightly bitter edge. Decidedly more classic Cornas than the Les Chailles, with strong finishing minerality and smokiness. I was looking for serious tannins but didn't detect them; this is pretty graceful for a rich wine. "
International Wine Cellar
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- 3/11/2012 (6 items) (viewed 128 times)
Learn About Alain Voge Map It
Since its inception, several generations ago, Domaine Alain Voge has always been a family domain located in Cornas. In 1958, Alain Voge joined his father to work on the small typical farm. He decided to specialise in wine.
At the time, it was an audacious decision: despite their history, the Cornas and Saint Peray appellations were forgotten sleeping beauties. Very quickly, he...
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Learn About Cornas
Talk about potential... the appellation of Cornas is lesser-known than its northern counterparts, but has the ability to make delicious, hearty, long-lasting wines. The hills of Cornas are steep and hug the Rhone river, as many Northern Rhone appellations do. Cornas is typically best when aged for up to 10 years, although pioneer winemakers, like Jean-Luc Columbo...
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Learn About Syrah/Shiraz
(seh-RAH/shee-RAHZ) It's a Smokin' Grape Syrah and Shiraz - same grape, different name. It's a popular and adept variety, growing in multiple regions and creating many different styles of wine. The home base of Syrah is the Northern Rhone, where it creates the exclusive wines of Hermitage and Cote Rotie. On the less pricy side, the Rhone makes Syrah-based wines in Crozes...
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