Achaval-Ferrer Finca Bella Vista Malbec 2010
Malbec from Mendoza, Argentina
#10 Wine Spectator Top 100 of 2012
Achaval Ferrer Finca Bella Vista Malbec has an alluring bouquet of incense, violets, black cherry and blackberry. This wine is voluptuous and lengthy.
All Achaval Ferrer wines are bottled without fining or filtering. formation of deposits in the bottle will be noticeable after some cellaring time. This is no way affects quality. We strongly recommend decanting this wine at least an hour before drinking.
Wine Spectator - "Dark and powerful, yet elegant, with a delicious core of crushed raspberry, blackberry and damson plum notes tightly woven with silky tannins. The minerally finish lingers on with layered flavors of wildflowers, melted licorice and spice box."
The Wine Advocate - "The Bella Vista is always based on four hectares planted in 1910 and is normally the second vineyard harvested each year. The 2010 Finca Bella Vista is a pure Malbec from Lujan de Cuyo located at 980 meters altitude. Fermented in cement and aged for 16 months in new French barriques from the Mercurey cooperage, it has a sublime bouquet of blackberry, briary, woodland aromas and sous-bois that is all succinctly defined. The palate is medium-bodied with ripe, fine tannins surrounding a core of pure blackberry and wild strawberry fruit, interlaced by lemon rind and dark chocolate towards the controlled, refined finish. This is class from start to finish. Drink 2013-2020+."
Founded in 1998, Achaval-Ferrer is a team of friends who dream about great wines. Achaval-Ferrer is also a collection of old vineyards in beautiful places. They are committed to the production of wines that are expressive of their terroir. They are a small winery because this is the key to top quality. Low yields allow the vineyards to express their personality in the grapes. Low intervention winemaking allows the grapes to fully express their vineyard in the bottle. Each of their wines is a different expresson of Malbec: The Mendoza Malbec is about varietal tipicity. Their Quimera blend is about Malbec as the key to complexity and balance. And their Fincas (Single Vineyards) are about how Malbec expresses different soils and microclimates. View all Achával-Ferrer Wines
About ArgentinaView a map of Argentina wineries (ahr-jen-TEE-nah)
Notable FactsUnlike its Chilean neighbor, Argentina's vineyards are spread out around the country. The best known region is Mendoza, almost parallel to Santiago to the west. Mendoza contains the sub-regions of Maipu (pronounced MY-pu) and San Rafael. Grape-wise, the most important white is Chardonnay, making wine similar to California's style on the variety. Another fun white grape to try is Torrontes. Almost only grown in Argentina, Torrontes makes wines that are crisp, aromatic and easy-drinking. Some of the best versions of this wine come from the northern region of Salta, with very high altitude vineyards. As for the reds, Cabernet Sauvignon is the main grape for many wines leaving the country, but Malbec, the grape Argentinians like to call their own, makes very distinctive wines that are structured, dense and velvety. Many more varieties happily grow in the country, but for export, and consistent quality, these are the primary grapes.
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