Achaval-Ferrer Finca Bella Vista Malbec 2008
Malbec from Argentina
The Finca Bella Vista Malbec 2008 An alluring bouquet of incense, violets, black cherry and blackberry, this wine is voluptuous and lengthy. Finca Bella Vista's personality shines through the wine, vintage after vintage, with a recognizable and repeated signature.
All Achaval Ferrer wines are bottled without fining or filtering as they prefer not to stripe the wine of subtle flavors and aromas. The formation of deposits in the bottle will be noticeable after some cellaring time. This is no way affects quality. Achaval Ferrer strongly recommends decanting this wine at least an hour before drinking.
The Wine Advocate - "The 2008 Finca Bella Vista has it all. Purple/black in color, it displays an exotic, sexy nose, dense layered fruit, and 5-7 years of aging potential. Satin-textured, mouth-coating, and very long in the finish, it will offer a drinking window extending from 2015 to 2028."
Wine Spectator - "This delivers piercing aromas of violet and anise, backed by racy black licorice, blackberry and boysenberry fruit that courses along with graphite, black tea and mineral notes. The superlong finish has nicely embedded acidity. Drink now through 2015. 980 cases made."
International Wine Cellar - "Bright, dark ruby. Very pure but subdued nose offers ripe scents of cassis, licorice, mocha, dark chocolate and medicinal herbs. Broad, concentrated and extremely primary but not yet sweet or filled in, with strong acidity apparent through the very long finish. This, too, will need extended aging to come into harmony and show its detail. The biggest but the least expressive today of these single-finca wines. These are classic examples of the 2008 vintage, and I would not be surprised if they merited scores in the mid-90s seven or eight years down the road. 92(+?) points "
Wine Enthusiast - "Bella Vista is the richest, most dense of A-F’s three single-vineyard Malbecs. It opens with leather, smoke, blueberry and floral aromas. Next in line is a chewy, dark palate of wild berry and earthy fruit flavors. Clean on the finish with a bit less acidity than its brothers, Altamira and Mirador. Drink now through 2015."
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Founded in 1998, Achaval-Ferrer is a team of friends who dream about great wines. Achaval-Ferrer is also a collection of old vineyards in beautiful places. They are committed to the production of wines that are expressive of their terroir. They are a small winery because this is the key to top quality. Low yields allow the vineyards to express their personality in the grapes. Low intervention winemaking allows the grapes to fully express their vineyard in the bottle. Each of their wines is a different expresson of Malbec: The Mendoza Malbec is about varietal tipicity. Their Quimera blend is about Malbec as the key to complexity and balance. And their Fincas (Single Vineyards) are about how Malbec expresses different soils and microclimates. View all Achával-Ferrer Wines
About ArgentinaView a map of Argentina wineries (ahr-jen-TEE-nah)
Notable FactsUnlike its Chilean neighbor, Argentina's vineyards are spread out around the country. The best known region is Mendoza, almost parallel to Santiago to the west. Mendoza contains the sub-regions of Maipu (pronounced MY-pu) and San Rafael. Grape-wise, the most important white is Chardonnay, making wine similar to California's style on the variety. Another fun white grape to try is Torrontes. Almost only grown in Argentina, Torrontes makes wines that are crisp, aromatic and easy-drinking. Some of the best versions of this wine come from the northern region of Salta, with very high altitude vineyards. As for the reds, Cabernet Sauvignon is the main grape for many wines leaving the country, but Malbec, the grape Argentinians like to call their own, makes very distinctive wines that are structured, dense and velvety. Many more varieties happily grow in the country, but for export, and consistent quality, these are the primary grapes.
About South AmericaRelated Links:
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