A to Z Pinot Noir 2006

Pinot Noir from Willamette Valley, Oregon

Price: $20.00
Sold Out
The 2012 vintage is available for: $21.99
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Item No. 92330
  • W&S90
Ratings Pedigree:
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Winemaker's Notes

The 2006 A to Z Oregon Pinot Noir is blended from wines made from at least sixteen different vineyards representing all of the Oregon AVAs that grow Pinot Noir. A to Z takes great care over many months in crafting one cuvee each vintage, a complex blend that embodies the essence of Oregon Pinot Noir.

Clear and vibrant, the initial aromas of this wine are of raspberries, blueberries, baking spices and Bing cherries but evolve to the more complex aromas of clean earth, minerals, smoke, red currants and flint. The mouth fulfills the expectations promised by the aromatics and has a rich texture, good acidity and a strong structure. The 2006 A to Z Pinot Noir shows great poise, concentrated depth and purity within a lacy framework. Rich, classically proportioned and built for mid-term aging.

Customer Reviews Sign In to Add Your Own

Mike Hines - Sammamish, WA (read all my reviews)

Rating:
(9/25/2010)
This low cost Pinot has an acceptable appearance, not loking too deep, but not excessivly filtered (2 of 2). Its bouquet is just slightly earthy promising only average potential (2 of 4). Being pretty well balanced makes up for an unexciting one-dimensional body and salvages an above average rating (6 of 10). Overall, don't wast any ink writing home about this one, but it's not bad for under $20 (1 of 4). TOTAL 11 of 20
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Rating:
(9/29/2010)
My notes (collective summary of 6 wine tasters' notes at a dinner party. Food paring: cheese and cold cuts appetizer, pig-in-a-blanket, primavera pasta, clam Rockefeller, Korean style BBQ bone-in beef, and Thai style fried rice): Color: Nice red color Bouquet: Good bouquet of berries, soil, and spices but has an undertone of stifled air that detracts from it. Taste: Again, the berries, spices, and earth are there but something is stifling the taste. It is almost as if they bottled a bit of the damp foggy air.
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Rating:
(9/29/2010)
A smooth Oregon Pinot with a great cherry aroma and little tannin.
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Learn About A to Z

Founded in 2002, A to Z Wineworks is Oregon's fastest growing winery. The business model is simple: to produce and market Oregon's best wine values by concentrating on their core competencies of acquisition, blending and marketing. A to Z has a bargain with other wineries from whom they source wines that they will not reveal their identities; component wines could be from any...

Read More About A to Z

Learn About Willamette Valley

(will-AAM-it) Named for the river that runs through the valley from Portland to Eugene, Willamette Valley is home to some of the best Pinot Noir vineyards in the Northwest. While along the same north/south line as Seattle, the Willamette Valley is protected from Pacific rains by the Coast Range on the western border and the Cascade Ranges to the east. Though sunshine is...

Read More About Willamette Valley

Learn About Pinot Noir

Pinot Noir(PEE-noh nwahr) Pinot Noir is a finicky grape. It only grows in the right climate, with the right soils and the right care. Perhaps because it is so difficult is why it is so loved. Pinot Noir hails from Burgundy, a region known for crafting the most collectible and sought-after wines from this varietal. Not only does Pinot reign in Burgundy, it is also...

Read More About Pinot Noir

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MSKCAZ026_2006

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