Willamette Valley Red Wine

Price: $28.99
The 2012 Gisele is ruby red and purple. It has an aroma of vanilla, cherry, cedar and blood orange. The palate is mouth-filling and round with juicy black raspberries. This Pinot has lingering rich fruit and spice on the finish. Enjoy this wine now or age for 5 to 7 years. Pairs well with roasted rosemary chicken and raisins.
Price: $57.99
Jessie Vineyard tends to produce Pinot Noirs that are recognized by a savory aroma that often calls to mind rare-beef. It also tends to have a very fresh and appealing scent of minerality, along with some higher tone lavender—purple flower notes. On the palate, Jessie tends towards a full mouth-feel and a deeper—darker—rounder impression. They find a certain "nervosity" in ...
Price: $58.99
Intense plum in color, this wine has a distinct bouquet of dried lavender, dark cacao, black cherry and tobacco smoke. Spicy clove, currant and Bing cherry are flavorful on the palate with a savory, yet juicy, finish.
Price: $19.99
Cloudline is deep ruby red, a sign of its classic Pinot Noir character. On the palate, the wine is soft and round, with a delightful core of cherries and red fruits. The structure is perhaps even a bit better than the much-admired 2005 Cloudline, and the overall fruit-forwardness makes for a wine that is thoroughly enjoyable now and for the ...
Price: $63.99
We blended Dijon clone 777, Pommard, and Dijon clone 115 to create this wine with lovely aromatics and a palate of dry cranberry and pie cherry. The tannins are polished and beautifully integrated, and the wine is supple and balanced. It's the most forward of Shea's 2011s.
Price: $105.00
The 2011 Arcus Estate Pinot Noir opens with aromas of fresh blueberry cobbler, dark plums and juicy black cherries. Succulent flavors of cherry cola and black tea saturate the palate and are accompanied by layers of mixed baking spices. Mouthwatering flavors of marionberry, cinnamon stick and black huckleberry leave the palate craving another taste of this burgeoning wine.
Price: $57.99
Eileen Vineyard tends to produce a wine that is the most precocious of our four estate vineyards and it's often the first wine is released into the market. It is always the wine that is shown first in a line-up of Cristom Pinot Noir. They often find them softer, meaning rounder on the palate with less minerality. Typically, Eileen is ...
Price: $44.99
Shea Vineyard is located in the hilly country at the north end of the Willamette Valley. The wine has a distinctive sweet soy character, with ripe red cherries, blackberries and plums in the nose and mouth.
Price: $29.99
Initial aromas of pine resin and mocha give way to new strawberries and raspberries. The wine is elegant yet lively on the palate with flavors of raspberries and Royal Anne cherries and a hint of fresh parsley. The acidity gives the wine energy and movement on the palate and fine grain tannins carry the wine to a smooth, almost ethereal ...
Price: $50.00 $41.99
Attention-grabbing aromas of baking marionberry pie, its filling bubbling over a browned crust, swirled with rootbeer, vanilla, faint eucalyptus and baking spice. A silky mouthful of cherry, currant and berries mingle on the sweet mid-palate. Fine-tuned tannins offer pleasing tension and energy.
Price: $57.99
The wine is more heavily textured, dark-fruited and more concentrated in flavor than any of Cristom's other estate Pinot Noir. There are often creamy-mocha latte notes on the bouquet co-mingling with dark red fruits that are reminiscent of fresh mulberries, very ripe blackberries, plums and black cherries along with hints of chocolate. Louise Vineyard Pinot Noir has a delightful velvet ...
Price: $44.99
The fruit for the Estate is sourced from throughout Shea Vineyard. The nose offers black cherry and the rich earthiness of forest floor, accented with violet floral notes. The palate is rich with additional hints of cocoa, supple fine grain tannins and a long, elegant finish.
Price: $29.99
The stylistic vision is pure Pinot Noir fruit with a soft, juicy mouthfeel, balanced oak and soft, sweet, ripe tannins. The methodology includes attention to detail from vineyard tobottle. Picked at peak ripeness, the fruit was gently destemmed, with approximately 90% of the berries remaining intact for intra-berry fermentation, which adds lively fruit forward characteristics. Prior to ...
Price: $24.99
The wine opens with lifted primary red fruits and notes of five spice on the nose. On the palate, red currant and pomegranate characters are supported by supple tannins and vibrant acidity through a long, satisfying finish. Sometimes the whole is greater than the sum of its parts.
Price: $30.00 $24.99
A stunning 2011, the Winemaker's Cuvee is a bright glimmer; dancing with vigor and fluidity across the palate, bursting with an expansive spectrum of red fruit - red raspberry, red plum, pomegranate and red currant, grounded by delicate spice and an subtle dustiness.
Price: $39.99
Black cherry, sweet earth and black tea on the nose. Framed by structured tannins that lead into a layered palate of dense blackberries, bramble and cocoa. Balanced acidity throughout that finishes long with cherry cola and wood vanilla.
Price: $25.99
Price: $25.99
Argyle Pinot Noir is an honest representation of the Willamette Valley. Fermented entirely in small lots, and blended for purity, 2013 toes the line between red and dark cherry, while offering spicy forest floor and hints of black tea. The palate is lively and graceful, building density and focus as the silky tannins build into the long,energetic finish.
Price: $29.00 $19.99
Price: $29.00 $19.99
This dark crimson hued wine has aromas of black cherry, cassis and red licorice. The texture is quite plush and velvety with integrated tannin, so it will pair with a variety of cuisines. The flavors are classic Oregon pinot noir cherry and berry nuances, with notes of cured meats and baking spices layered in. With a little less acidity and ...
Price: $29.99
Warm aromas of ripe plum, cola, tobacco and cayenne frame the floral notes of violet and dried rose petal in the nose. The plush and silky mouth shows spicy black cherry and sweet almond while the juicy acidity and soft tannins make this wine dangerously approachable.
Price: $52.99
The name "Elizabeth's Reserve" was first used in 1986 to designate the blend of our best barrels of Pinot noir. From 1987 until 1999 it designated a single vineyard wine, but in 2000 returned to a "best of winery" reserve - the best barrels from our best lots. Most of the fruit for this wine (65%) comes from five of ...
Price: $19.99 $17.99
Price: $19.99 $17.99
To craft this wonderfully balanced Rainstorm Pinot Noir, Rainstorm takes advantage of Oregon's diverse landscape by selecting grapes from their vineyards in the Willamette and Umpqua Valleys. With its cool, mild climate, the Willamette Valley of northern Oregon produces Pinot Noirs with an earthy, elegant style and complex flavors and subtlety. The hotter and drier climate in southern ...
Price: $27.99
#53 Wine Spectator Top 100 of 2014On the heels of the late and cool 2010 and 2011 vintage, 2012 was a welcome sight. Although the season started with wet and long spring weather, the summer brought dry and warm conditions. From July through mid-October there were only trace amounts of precipitation. Days were warm, but nights stayed cool giving us ...
Price: $42.99
On the nose there is the signature of Abbey Ridge Vineyard: high tone crushed-raspberry fruit with a layering of floral lavender/lilac, and an undercurrent of earth and oak. On the palate the wine continues to show massive fruit expression;Raspberries sweet, exotic spice, complemented by a subtle hint of vanilla and coffee from the oak, combine to fill the palate. The ...
Price: $99.00
Dark, opulent fruit notes of black plum, dried black cherries and black mission fig arise from the glass ofthis vintage of our Arcus Estate Pinot Noir, blending with a background of deep violet florals and cleanforest floor. The palate offers generous flavors of dark, concentrated berry, Oregon blackcap and blackraspberry, leading into notes of cacao and orange pekoe tea. Lasting ...
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