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The 2012 Eroica Riesling offers sweet lime and peach aromas with subtle mineral notes. The mouth-watering acidity is beautifully balanced by flavorful Washington Riesling fruit. Eroica isa blended statement of the finest Riesling vineyards in the state. To achieve our Eroica style we strive for beautiful bright fruit with crisp acidity and enhanced minerality.
Moderately sweet and refreshingly low in alcohol with flavors of pineapple and peach. Pacific Rim Sweet Riesling brings perfect balance to all fiery fare - especially Thai, Szechwan and Caribbean cuisine... or simply enjoy as an aperitif.
Floral aroma with hints of peach, quince, lime and clove delight the nose. Rich and full-flavored fruit on the palate is balanced by refreshing, crisp acidity.
Fragrant nose of apple, baking spice and orange. Fresh, zesty and shows wonderful purity to the fruit flavors. A great off-dry Riesling to serve as an aperitif or to pair with fork-tender pork cuts and light summer foods.
Portraying bright crispness, subtle sweetness and aromas of jasmine, pear and apple, Pacific Rim Riesling exemplifies the harmony of Riesling. The sweetness plays wonderfully with fiery fare (from Thai to Mexican), while the natural acidity stands up to richer foods (from French to German).
Our Riesling displays aromas of jasmine and citrus. The subtly sweet profile is balanced by bright and refreshing acidity. We've crafted a wine to pair with the foods that today's wine lovers place on their dinner tables.Our Riesling beautifully complements all manner of Asian cuisines, spicy fare and flavorful, fresh, local foods.
Pale straw. Aromas of Jasmine and stone fruit. Flavors of citrus, white peach and minerals.Ideal with Asian and European cuisine and a wide variety of seafood, cheeses and cold meats.
Pale straw color and a bouquet of jasmine and peach. Displays wonderful yeastiness, jasmine on the palate and great minerality with a dry, bright finish. Adhering to the strictest Demeter Certified Biodynamic farming and viticulture standards, this wine is a pure expression of Riesling. It is a single vineyard handpicked from Wallula in the Horse Heaven Hills. The wine is ...
Pale straw with complex aromas of jasmine and peach. The full bodied wine displays wonderful yeastiness with jasmine on the palate and great minerality. It has a dry, bright finish. Pacific Rim Wallula Vineyard Biodynamic Riesling is an exuberant piece of art and the truest form of Riesling.Adhering to the strictest Demeter Certified Biodynamic farming and viticulture standards, this wine ...
Enticing peach, key lime and guava marry with a hint of soap stone on the nose. The rich and creamy mouthfeel is layered with green apple, stone fruit and a touch of residual sugar. Lingering peach and tangerine are on the fresh, clean finish. Blend: 89% Riesling, 7% Chardonnay, 4% Gewurztraminer
Our Riesling displays aromas of jasmine and citrus. The subtly sweet profile is balanced by bright and refreshing acidity. We've crafted a wine to pair with the foods that today's wine lovers place on their dinner tables. Our Riesling beautifully complements all manner of Asian cuisines, spicy fare and flavorful, fresh, local foods.
The Columbia Valley Cellarmaster's Riesling is sweet and beautifully balanced with classic floral aromas. This wine is almost clear in color, as Rieslings have very little pigment and are generally tank fermented. Flavors of juicy tropical fruit, peach and freshly squeezed lime create a zippy natural acidity.This wine pairs well with spicy Szechuan and Thai dishes, as well as glazed ...
Pale straw in color. Aromas of jasmine, pear and apple. Flavors of apricot, jasmine with a balanced sugar level.Ideal with spicy Thai and Mexican cuisine, and even rich cuisine such as French and German.
The Harvest Select Sweet Riesling is made in a slightly sweeter style than our Columbia Valley Riesling but still shows the classic elements of Chateau Ste. Michelle Riesling. It offers rich flavors of ripe peaches and apricot that are balanced by crisp acidity.
14 Hands Riesling presents fresh aromas of tangerine, lime zest and orange blossom. Bright flavors of white peach and mandarin orange are followed by a juicy, sweet-tart finish. This wine would be great as an aperitif, or pair it with a dish with a little heat!
This new Eroica Gold Riesling offers the best of both worlds, the bright natural acidity of our original Eroica with concentrated, ripe fruit flavors and a touch of sweetness. German winemakers have been making Riesling with Botrytis influence for generations. Eroica Gold combines the trademark Washington acidity with German botrytis influence. The wine offers lush orange marmalade flavors ...
White stone fruit, white peach, apricot, cool and delicious. Think Fuji apple, shiroplum, lime leaves. Focused and a very long, minerally finish. Kung Fu Girl.....too pure
With wonderful brightness and purity of flavor, the 2012 Poet's Leap is a vibrant, refined wine showing impeccable balance. Layers of minerality, white flowers, dried apricots, refreshing citrus and a hint of honey provide complexity that lingers across the wine's clean finish.
Traditions Riesling is made in a refreshing, off-dry style with aromas and flavors of sweet Elberta peach, ripe Granny Smith apple and zesty Key lime. This wine is bright with a pronounced minerality, reminiscent of wet stone, on the mid-palate and a crisp fruit-driven finish.
This Cold Creek Riesling is made from 30-year-old vines anddelivers a ripe, lush style of Riesling with aromas of ripe peaches,dried apricots and spice notes. It displays beautiful fruit intensitywith a crisp finish.
The Chateau Ste. Michelle Dry Riesling is a dry, crisp, refreshing style of Riesling with beautiful fruit flavors, crisp acidity and an elegant finish. It offers inviting floral and mandarin aromas with a clean finish. This is an incredibly versatile food wine and my favorite with oysters.
Golden, with a pale straw hue. Candied peach, orange and strawberrry give way to key lime and honeysuckle. Hints of minerality, jasmine and apricot notes. Crisp entry with a balanced body; rounded with a brilliant acidity. Ripe apricot and lemon custard entry, flavors of orange spice and green tea mid-palate, lingering citrus and verbena finish.
We pick the organic Vin de Glaciere Riesling grapes at around 22.5% sugar in order to preserve the natural acidity of the grapes. The grapes are then frozen and pressed frozen, resulting in a concentrated press juice (about 36% sugar) and a low yield (about half our yield compared to non-frozen grapes). The concentrated juice is fermented until we reach ...
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