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The wine offers distinctive floral aromas, notes of thyme, red berries, licorice, black olive tapenade and black cherries. Its mineral quality gives a pleasant long finish with fine tannins. It truly expresses the beautiful sunshine of the vintage and offers an exceptional richness in this wine.Blend: 55% Syrah, 35% Grenache, and 10% Mourvdre Carignan
The 2011 had an impressive destiny: quite light at the beginning, it had some austerity which is usually the typical Cote-Rotie enemy. Then the elevage revealed a very good vintage, very intense and balanced. Finally 2011 looks like 2010: this is a real Cote Rotie with real aromas of Cote Rotie and a delicious texture. Cheminee soot, bacon, violet, graphite, ...
The 2011 vintage, the "fruit year," suited Deux Albions really well by accentuating its own nature. This is the same spirit as the Crozes Hermitage: fruit and potential. Showing notes of gingerbread, strawberry, bacon and laurel, this is a wine of charm and complexity.
In 1989, Jean-Luc Thunevin and his wife MurielleAndraud acquire a small parcel of 0.6 hectare (1.48 acres)in the small Valley of Saint-Emilion between Pavie-Macquin and La Clotte. They produced and bottled theirfirst vintage in 1991. Since then, they acquired otherparcels and properties, in Saint-Sulpice de Faleyrens,Saint-Emilion and Saint-Etienne de Lisse.Although the first wine critics ...
The vintage "Gras Mouton" is produced on a ridge overlooking the Maine in the town of Saint Fiacre.
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