Vintage Reserve Red Wine

Built for comfort as much as speed, the 2008 vintage is packed with fruit and ready to roll, reminding us of our outstanding 2002 Reserve Cabernet. Like the rich interior of a Ferrari GTB, the nose is showy, ripe and rustic with black currant, clove, tar and exotic oak spices. Under the hood this blend of 98% Cabernet Sauvignon and ...

The 2005 vintage of this wine was ranked #1 on the Wine Spectator's Top 10 Wines of 2009Crafted in a classic Bordeaux style and sourced from low-yielding vineyards within the best appellations of the Columbia Valley. This wine delivers an enticing bouquet of spice, anise and rose petals. On the palate a perfect balance of cherry, berry and coco flavors ...

The wine opens with fragrant aromas of Lady Grey tea, blackberry pie crust and kalamata olive with hints of blood orange, wet stone and lavender. On the palate, this wine is soft and round with silky tannins and flavors of concentrated black cherry, anise and cedar leading to a long finish. A versatile wine, it can be paired with a ...

The 2008 wines are reminiscent of the wonderful 2000 vintage; great purity of fruit and structure. Critics and fans alike agree that these wines may someday be counted as some of the best made in Oregon.

Handcrafted with cutting-edge winemaking worthy of Beaulieu Vineyard's highest quality grapes, the 2009 vintage boasts exceptionally powerful yet elegant flavors. The highly saturated aromas and expansive, richly textured flavors brim with deep blackberry and cassis expression.

All great wines are made as much in the vineyard as they are in the winery. Commenced by the current generation's father Eric with a Shiraz from the 1948 harvest, the best fruit from each vintage is put aside for release as what were then known as 'Special Bin', then 'Reserve' and now 'Eric Stevens Purbrick'. They are wines that ...

Our Reserve wines are sourced from the best vineyard lots for aging in ourfinest oak barrels. Our 2010 vintage is classic Washington Cabernet Sauvignon. The wine opens with the scent of crushed fresh blackberries, dark cherries, oak spice, and cassis, with nuances of sandalwood and cedar. On the palate are intensely rich, mouthwatering flavors of black cherry, cassis, and cocoa. ...

The 1992 vintage of this wine was ranked #9 on the Wine Spectator's Top 10 Wines of 1995The final blend of Beringer Private Reserve Cabernet Sauvignon 2006 has aromas of currant, nutmeg and a hint of licorice. Flavors of cassis, raspberry and cocoa are surrounded by refined tannins and a remarkably elegant, supple finish.