Traditional Red Wine

Made from 100% Tempranillo, this traditional red table wine from Spain is medium-bodied with flavors of black cherry with undertones of vanilla and oak.

Intense ruby red with an undertone typical of Monica. Vinous, intense, characteristic. Round, final aftertaste almost tending to sweetness, a typical feature of erect-shrub grown Monica grapes.FOOD MATCHES: Traditional pasta dishes dressed with tomato sauce, tasty fish stews, slices ofgrilled tuna fish, stewed lamb, pecorino cheese, medium matured.

Let Elios Red transport you to the sunny Mediterranean. The name Elios comes from Helios, the personification of the sun in Greek mythology. Elios wines are a blend of traditional grapes such as Chardonnay or Cabernet Sauvignon blended with Mediterranean grapes that are reminiscent of the sun soaked beaches, deliciously fresh foods, and relaxed culture of the Mediterranean.Blend:40% ...

Beautifully balanced, with attractive aromas of black fruit and spice, this smooth, ready to drink Cabernet is made with the same care afforded the highest quality, traditionally-made Bordeaux wines. Our grapes are hand-picked and then sorted by the berry for consistent quality and flavor. JUSTIN Cabernet Sauvignon spends more than a year in traditional small oak barrels to impart a ...

Black, deep midnight purple. Liqueur coffee edge with Black Kat' licorice, tobacco leaf, lifted spicey leather, sweet earthiness and Kalamata skin. Superb clarity and brightness of traditional elements expected in a classic Australian Syrah. Black fruit and savory components mingle on a weighted, meaty structure. Expressive, bright characters are counter-weighted by restraint exhibited in ...

Intense, dark ruby color with enticing aromas of ripe, black plums and black currants. The richly textured plum and currant flavors are joined by accents of dark chocolate and some vanilla-scented oak. The ripe, vibrant tannins give the wine beautiful structure and an amazingly long finish. This is a big wine for just a little money. Drink it now or ...

Our Syrah displays rich blackberry, cassis, espresso, mocha and our signature sage spice aromas and flavors. The silky finish lingers from the ripe tannins and smoky oak. This full-bodied wine should be enjoyed over the next ten years. A traditional pairing for this wine is a rack of lamb marinated in rosemary and garlic. Grilled meats and bold cheese will ...

Intense, dark ruby color with enticing aromas of ripe, black plums and black currants. The richly textured plum and currant flavors are joined by accents of dark chocolate and some vanilla-scented oak. The ripe, vibrant tannins give the wine beautiful structure and an amazingly long finish. This is a big wine for just a little money. Drink it now or ...

Glaetzer Wallace takes on the traditional Barossa Valley blend ofShiraz and Grenache in a thoroughly modern way.Black cherries and winter fruits dominate the nose - which is pure,lively and captivating. Rich and rounded on the palate, the Grenacheadds blackberry tones and fresh acidity whilst the old-vine Shirazadds structure, hints of liquorice and bright fruit.A spicy, savoury, food ...

This easy-to-drink Pinot has a very pretty nose of nutmeg, baking spice, and floral notes. A solid layer of red, bing cherry leads the palate, topped off with a light touch of oak. Medium-bodied and delicious, this is the perfect wine to enjoy before and throughout your meal. Nicely complements traditional Pinot-friendly foods like lamb and grilledsalmon.

Dark in color, this wine is very complex, rich, long and fat. It displays aromas of crushed black fruits (blackberries, lackcurrants, cherries), jam and cooked fruits, as well as smoky scents (peat) and spicy perfumes (cinnamon, thyme). This wine is round, rich and long-lasting and velvety on the palate, with mature tannins on the finish. It is an attractive, well-balanced, ...

The Chento Malbec has a profoundly dark and brooding violet color. On the nose, Chento bursts forth with aromas of black fruits, violets and spices, followed by delicate mineral and graphite notes. This wine has intense flavors of ripe plum and chocolate, with great concentration, velvety tannins and a persistent finish. This wine pairs wonderfully with red meats and traditional ...

VSL Monastrell is a bright, pure expression of Monastrell. Made in the high-elevation region of Yecla from 40+-year-old vines. The vines are head pruned in the traditional manner and the vineyards are dry farmed (no irrigation). Organic farming allows VSL Monastrell to reveal a greater sense of purity. Minimal oak aging allows VSL Monastrell to better emphasize the true identity ...

There is a sultry, seductive character to the otherwise expressive aromatics of deep plum and dark cherry. Flavors of chocolate and blueberries envelope you with their richness yet, with a balanced acidity, never weigh you down. The wine will do nicely with all the traditional Merlot pairings but will especially shine in dishes where you have decided to step it ...

The 2011 Cabernet Sauvignon offers aromas of red fruit, sweet spice and a touch of fresh mint. It is full and soft with layers of red currant and cassis with notes of clove and black pepper. The wine finishes with finely grained tannins that add structure and length. Made with 100% Cabernet Sauvignon.Traditional pairings such as steak, grilled or roasted ...

Renato Ratti Barbera d'Asti is intense, ruby red. There is a bouquet of ripe fruit with an undercurrent of spices. A full-flavored wine, with long persistence.Since 2009 vintage Renato Ratti decided to bottle part of Barbera which comes from Villa Pattono vineyards in Costigliole d'Asti separately. The wine is a classic Barbera d'Asti, full-bodied and with a typical acidity suited ...

The fruit used in making this wine comes from a vineyard located near Gonzales in the Santa Lucia Highlands. The cool weather driven by Monterey Bay's influence provides the foundation for the complex nature of this distinctive wine. Deep red and purple color with classic aromas of white pepper and bacon fat alongside spicy cinnamon and dark berry fruit. Slightly ...