Subtle Wood Wine

Price: $11.99
Chardonnay - California
Item No. 124277
Price: $11.99
The color is straw with the slightest green cast, which is reminiscent of the color of the skins on freshly picked Chardonnay grapes. In the glass the wine shows exquisite aromas of green apple, lemon, and acacia that dominate the nose and carry through to the palate. In the mouth are fl avors of guava, pineapple, and pear mixed with ...
Price: $12.99
Shiraz - South Africa
Item No. 129522
Price: $12.99
Bright ruby red color. Coffee and mocha aromas give way to subtle hints of spice and tobacco notes. Soft and fleshy with blackberry and plum flavors being most prominent. This Shiraz displays a good integration between fruit and wood, and its lingering presence suggests it to be a rewarding wine for drinking and enjoying with food. Rich and expressive, this ...
Price: $24.99
Shiraz - Barossa Valley, Australia
Item No. 129307
Price: $24.99
Deep ruby with purple hues in the glass. On the nose, fragrant, full aromas of blackcurrant and morello cherries supported by subtle hints of licorice and cedar wood. Soft, juicy, dark berry fruit flavours fill the mouth on the front palate along with fleeting glimpses of milk chocolate, violets and sage. This core of primary fruit is framed by a ...
Price: $10.99
Koonunga Hill Shiraz - South Australia, Australia
Item No. 129613
Price: $10.99
Opulent red berries, spice and violet characters are beautifully captured in this Shiraz. It is a plumper style with plush red-berred fruits and supple ripe tannins. American and French oak adds subtle cedar and vanilla nuances, while fine tannins round out the palate. It has excelent structure and length.Pair with Italian sausages with red wine jus, wood-fired pizza with chilli ...
Price: $13.99
Chardonnay - Sonoma County, California
Item No. 122546
Price: $13.99
The color is straw with the slightest green cast, which is reminiscent of the color of the skins on freshly picked Chardonnay grapes. In the glass the wine shows exquisite aromas of green apple, lemon, and acacia that dominate the nose and carry through to the palate. In the mouth are flavors of guava, pineapple, and pear mixed with creamy ...

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