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My goal with the Columbia Valley Chardonnay is to make a pleasurable, food-friendly Chardonnay. This is a fresh, soft style of Chardonnay with bright apple and sweet citrus fruit character and subtle spice and oak nuances. We blend Chardonnay grapes from vineyards all over Washington's Columbia Valley to make this a complex, interesting wine. The sur lie aging gives it ...
Enjoy aromas and flavors of green apple and tropical fruits, balanced by subtle oak, cinnamon and vanilla from barrel aging. With a mouth-filling body and balanced acidity, this wine delivers a medium-long, refreshing finish.
This Chardonnay has aromas of fresh mango, white peach, citrus, vanilla bean and spice. The same fruit characters are on the palate and are accentuated by a bright, balanced acidity and subtle oak spice. The finish is lingering, clean and crisp.
Bright light yellow with subtle lime notes. THe nose contains elegant aromas of sweet citrus fruit, sweet flowers, tropical fruits and subtle spices. On the palate, the wine is very round with an elegant mouth feel, good volume, lively acidity and a long persistent finish.This is an ideal companion for medium seasoned dishes, fish or chicken.
The Nautilus Sauvignon Blanc 2012 is intensely aromatic and complex on the nose displaying multi-layered characters of fresh basil, mint and coriander with subtle notes of mandarin peel. A mouth-watering yet smoothly integrated palate reveals notes of passion fruit, papaya and a strong textural component.Try with Snapper ceviche with chilli and lime, avocado and tomato, with coriander salsa.
A big, rich wine from California's Central Coast, this full and elegantly textured Chardonnay has decadent levels of butter,cream, bright citrus and vanilla. These layers melt into a balance of oak and subtle spice.This wine epitomizes the Central Coast's crisp and vibrant Chardonnay character. We use a malolactic fermentation to impart rich buttery flavor, then leave the wine sur lie ...
A vibrant combination of fresh basil and spicy tomato leaves, tossed with tangy nashi pear and mandarin, sprinkled with a little lemon zest. A highly perfumed wine with blossom-like floral aromas and a subtle flintiness that alludes to an underlying core of minerality. A mouth-watering, refreshing style with a deliciously crisp, yet luscious finish.
Bright tropical fruit aromas lead to a crisp, concentrated palate of apple, pear, honey and pineapple. A subtle kiss of oak adds a soft butterscotch nuance and wonderful depth. A superb value, this versatile white is a fantastic match for a wide range of dishes.
The color is straw with the slightest green cast, which is reminiscent of the color of the skins on freshly picked Chardonnay grapes. In the glass the wine shows exquisite aromas of green apple, lemon, and acacia that dominate the nose and carry through to the palate. In the mouth are fl avors of guava, pineapple, and pear mixed with ...
Deep golden, vibrant and reflective. Lush ripe white peaches with a hint of beeswax honey. Dense and intense flavors of burnt orange peel, lemon zest, and stone fruits with subtle elements of minerality and honeycomb.
Bright apple and floral aromas are complemented by light notesof vanilla and sweet butterscotch. Juicy pear and apple flavorsgive way to subtle touches of toast and spice and ends with asoft finish.
Has well-developed flavors, from long hang times that the cool growing season allowed. This vibrant, engaging wine is bursting with mouth-watering fruit and lively acid. Flavors of lemon, apple, pear and apricot pop on the palate, before subtle, creamy butter and meringue notes and a luscious, refreshing finish.
The Grand Estates Chardonnay opens with bright tropical fruit aromas that lead in to notes of soft oak and butterscotch. Ripe fruit flavors are bolstered by lively acidity, yet balanced deftly with a subtle creaminess.
This blend offers aromas of honeysuckle, jasmine, nutmeg, ripe pears, lemon chiffon and breakfast melons. Flavors of Bartlett pears, ripe lemons, Fuji apples and honeydew melons are wrappedin a veil of subtle minerality and Asian spices. The bright, fresh fruit flavors are enhanced by a touch of sweetness and racy acidity indicative of this colder vintage.Blend: 61% Chardonnay, 39% Viognier ...
This wine is a classic California clean, fresh, and oak-influenced. It has a rich texture that is big, round and creamy, and balanced with the hallmark Sonoma-Cutrer acidity. Aromas of caramel, nougat, honey and butterscotch are accented with ginger, cinnamon, peach and baked apple. Flavors of ripe peaches and toasted nuts are layered with caramel, toasty oak and subtle hints ...
A powerful nose of guava, lime zest and ripe pear braced by honeysuckle and orange blossoms. A juicy palate with opulent passion-fruit, following through from the nose and finishing off with tart grapefruit characteristics. The refreshing acidity is perfectly counteracted by a creamy mid palate and subtle oak-derived spice. The 2011 vintage is a more fruit-driven style that is fresher ...
The Columbia Valley Chardonnay is a pleasurable, food-friendly Chardonnay. This is a fresh, soft style of Chardonnay with bright apple and sweet citrus fruit character with subtle spice and oak nuances. We blend Chardonnay grapes from vineyards all over Washington's Columbia Valley to make this a complex, interesting wine. The sur lie aging gives it an appealing softness.
Portraying bright crispness, subtle sweetness and aromas of jasmine, pear and apple, Pacific Rim Riesling exemplifies the harmony of Riesling. The sweetness plays wonderfully with fiery fare (from Thai to Mexican), while the natural acidity stands up to richer foods (from French to German).
Bright pale straw with a green tinge. A complex and powerful perfume. Bursting with fragrant pineapple and lemon freshness, the nose gently releases its cache of wild barrel ferment characters. Crusty apple pie, pretty lavender, struck stone flintiness, plus subtle lamb fat and bay leaf provide shadow and depth to the bright citrus that shines from the core. Intricate, luscious ...
With aromas of ripe pears, summer peaches and lotus blossoms, this fashionable Pinot Grigio offers vibrant flavors of juicy Bartlett pears and citrus with subtle hints of nutmeg and spice, all with a crisp, refreshing finish.
The 2011 Hartford Court Russian River Valley Chardonnay offers subtle aromas of jasmine flower and Crenshaw melon complemented by fresh kiwi, pineapple, white peach and Pippin apple flavors. The supple and complex, fruit focused mid-palate is followed by subtle mineral notes and a hint of cinnamon in the finish.
This wine is deep red in color with sweet, fresh and fragrant aromatics of cherries, plums and bright red-currant fruits. Subtle spices and clove notes are present as are the floral hints of Viognier. This is a medium to full bodied wine with red fruit flavors, fine spices and cloves. It is a rich and softly textured Shiraz with the ...
Pale straw with gold reflections. Delicate aromas of citrus and melon mingle with subtle herbal and grassy notes. Crispy and juicy, this wine is well balanced and mouth filling, with refreshing citrus fruit flavors, a racy acidity, and lingering finish. Delicious with seafood dishes, sushi, sashimi, oysters, leafy green salads, pasta salads, pork chops and grilled vegetables and soft cheeses. ...
Vibrant and fresh, our Magnolia Lane delivers everything you expect from this classic favorite, but with a fresh mineral quality that is so appealing. Aromas of mango and guava fill your glass while subtle flavors of white peach and grapefruit grace your palate.
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