Soft Red Wine

The 2010 Oak Cask Malbec has an intense red color with violet hints. The wine shows sweet aromas of blackberry and plum with a touch of black pepper, an elegant touch of smoke and vanilla comes from the oak aging. There is a velevety texture, soft tannins and long finish.

This bold medium-bodied wine delivers aromas of cherry blossoms and rose petals, with a perfect balance of earth, mineral and deep berry flavors leading to a soft tannin cocoa finish.

Tilia Malbec has a dark, blackish purple color. The nose offers ripe black fruits, black pepper spice and floral notes. The mouthfeel is full yet soft and supple, with black raspberry and currant flavors mingled with notes of sweet spice and a touch of leather. The finish is long and persistent with soft, sweet tannins.

The 2010 Joel Gott 815 Cabernet Sauvignon has aromas of plum, raspberry and cherry cola with hints of anise, cocoa, leather and dried herbs. Bright acidity on the front of the palate leads to a complex mid-palate and soft tannins on the finish. 100% Cabernet Sauvignon.

Approachable and fruit forwardthere is nothing stuffy about this Cabernet Sauvignon. Fresh-picked blackberries and spring cherries open the aromas, hemmed by vanilla and toast. A juicy cherry-berry core develops through the mouth, picking up cocoa and subtle spices, which are gently cupped by soft tannins that hold through the lingering finish. Easy to enjoy, this wine pairs well with meaty ...

Crimson red with purple hues, the Yalumba Organic Shiraz 2010 is bursting with varietal aromas of plum, red cherry and mulberry with notes of violets and dried herbs. On the palate the flavours of plum, allspice and blueberries are supported by hints of milk chocolate. This is a fruit driven, medium bodied wine with fine, soft tannins and a bright, ...

Deep ruby red with intense aromas of red fruits of and cassis. Soft notes of plum and blackberry followed by a hint of vanilla. Abundant flavors of ripe cherries and plums up front, highlight balanced acidity, soft tannins and good structure.Full-bodied with a long and concentrated finish accented by fruit and vanilla notes.Try Root: 1 Cabernet with spicy meat dishes ...

The 2010 Ritual is round, soft and elegant, with flavors of raspberry, cherry and plums. With soft tannins and fresh acidity this wine is mouthfilling with great length. Made with 100% Pinot Noir.

With a deep and beautiful reddish-violet color, this wine faithfully represents the characteristics of the Carmenre variety. The nose presents fresh blueberry, maqui, black pepper, and roasted bell pepper aromas all harmoniously integrated with cedar, coffee, vanilla, and smoky notes obtained during barrel aging. Fresh and fruity on the palate, this wine is in balance with its spicy profile, ...

Light garnet in color, fresh crushed raspberries, strawberries, and cranberries are all in the aroma of this bright, fruit-driven Pinot Noir, with a hint of cinnamon stick and spice in the background. On the palate, pomegranate and cranberry fruit have a zesty appeal, paired with the subtle, classic underbrush character that distinguishes Pinot Noir. Moderately light bodied, the soft tannins ...

Intense fruity aromas of raspberry, plum, blackberry and cassis immediately greet you upon first sniff. These explosive fruit notes continue on the palate of this light-bodied, easy to drink Malbec. Soft tannins give way to a long finish making this wine enjoyable on its own or paired with roast pork or lamb spareribs.

The 2010 Cabernet is dark red in color, dense and ripe with notes of cherries, blackberries, cedar, spice and cola. These complex full bodied flavors and soft tannins create a long, elegant finish.

Casablanca Valley's cool growing conditions are perfect for Pinot Noir. Using artisan winemaking techniques, Veramonte Pinot Noir becomes a soft, round, medium-bodied wine with complex flavors of red berries and spice balanced with soft, silky tannins.

The wine has a deep red color. It is aromatically, intense, with great complexity. Smoky, red fruits (red currant, strawberry) with tones of vanilla and spice. The texture is lush, soft tannins with long flavors of red fruits and vanilla. Great served with all-meat dishes marinated or coked, pasta dishes and perhaps best after a meal.

Aromas of graphite, cedar and raspberry bush gently rise from the glass. A second smell reveals deeper notes of ripe fruit and coffee/mocha. The wine's entry is firm but luscious as the wine spreads out over the entire palate. Soft tannins coat the tongue and flavors of cherry and cranberry mix with toasted oak and hints of vanilla. The finish ...

Rubyred in colorwith an amaranthine halo, renowned winemaker Alvaro Palacios describes this wine as containing complex aromas of syrup-covered cherries, fresh nectarines, quince paste and delicate notes of wood, white pepper and flint. On the palate the wine is unctuous and voluminous with soft tannins that are presented over a foundation of mixed berries, hints of white pepper, blood oranges ...

The Colchagua Valley experienced an optimum growing season with excellent ripening. Extended hang time resulted in deep concentration of flavors framed by structured yet elegant tannins. On the nose you'll find concentrated blackberry and black cherry aromas with well integratedoak. The taste is dense, red and black fruit highlighted with earthy notes and a touch of oak. Plush with soft, ...

In Liar's Dice Zinfandel, we've created our most passionate wine - one that's so luscious and juicy, it'll leave you wanting more. Our 2009 vintage is a combination of both Dry Creek and Alexander Valley fruit. The Alexander Valley fruit imparts rich flavors of black cherry and blackberry jam. The Dry Creek grapes contribute black raspberry and currants. Soft, round ...

This bright garnet wine shows lifted cherry fruit and mushroom notes on the nose. The palate exhibits ripe black cherry fruit flavors and has soft tannin finish. This wine is made to drink young , and will show its best now and over the next few years. Dashwood Pinot Noir is sealed with a screw top to ensure optimum quality. ...

Known for its lush, red-berry character, this wine's core of Cabernet Sauvignon was blended with Merlot to add texture and velvety roundness. The aroma is dominated by elements of raspberry, red currant and cranberry, along with underlying notes of cardamom, nutmeg and orange peel. In turn, the palate is lively and lifted, with integrated acidity, flavors of strawberry, red currant, ...

This wine leads the new wave of Australian Cabernets that highlight the bright ripe cherry, blackcurrant and leafy notes of the variety. Generous 'forest fruits' ripe red berries to the fore, layered yet soft tannins and a lovely crisp, fresh finish that leaves you wanting for more.

Ruby red with violet rim, complex and intense fragrance. Aromas of red fruit, slightly spicy, with a vanilla essense. Well-structured in the mouth, with soft tannins and a long aftertaste.

Dark Ruby color. Aromas of mineral, violets, cassis, sweet black fruits, cherries andvanilla.Fruity taste, very smooth with soft tannins with a medium finish.

Veramonte Cabernet Sauvignon is a deep, dark ruby red color. This wine has oncentrated blackberry and black cherry aromas with well-integrated oak. Dense, red and black fruit highlighted with earthy notes and a touch of oak.Plush with soft, elegant tannins leading to a long finish.

Winemaker David Guffy crafted the Hess Select Cabernet Sauvignon with notable richness, intensity and varietal character, showing jammy dark fruit aromas of Bing cherry with cedary barrel notes and a touch of spice. A rich, round entry with ripe plum and raspberry in the forefront and a rich mid-palate with soft tannins on the finish. The wine is complex, yet ...

This wine starts with bright fruit and cocoa powder on the nose. The palate has an incredibly soft entry followed by dark fruits and rich tannins. The word for this wine is balance, as neither the juicy fruitnor the soft tannins dominate.The 2009 Spring Mountain District Estate Cabernet Sauvignon is a composed of select blocks of our two estate vineyards. ...

Ruby red in color with an amaranthine halo, renowned winemaker Alvaro Palacios describes this wine as containing complex aromas of syrup-covered cherries, fresh nectarines, quince paste and delicate notes of wood, white pepper and flint. On the palate the wine is unctuous and voluminous with soft tannins that are presented over a foundation of mixed berries, hints of white pepper, ...