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Ruby red in color, with aromas of red berries, black berry and morello cherries. On the palate, the minerality and fresh acidity of the Corvina are complemented by the full-flavor and sweet tannins of Merlot. An elegant, full-bodied red. Ideally paired with Mediterranean cuisine and grilled or roasted pork , beef or lamb.Blend: 50% Merlot, 50% Corvina
Bright straw-yellow in color, delicate aromas of golden delicious apples and lemon citrus compliment subtle floral nuances. The resulting wine is fresh and well-balanced with good depth and a long, attractive finish.
Deep ruby-red in color, this wine shows intense aromas of blackberries and black currents underscored by aromas of spice pepper, and a hunt of leather. On the palate, it is smooth and viscous with well-balanced acidity and alcohol.Pair this wine with risotto, Lyonnaise sauces, beef negimaki, and rabbit ragu.
A ruby red color with garnet reflections. Clear and transparent. A fresh bouquet with clear notes of cherry and currants. Good body, well-balanced and harmonic structure. The after-taste confirms the characteristics of the bouquet.
Ruby red in color, aromas of red berries and Marostica cherries are underscored by notes of blackberries and mint. On the palate, it is full-bodied with fresh acidity and sweet tannins. Pair this wine with grilled ribeye steaks, champignon sauces, duck-confit risotto, or traditional Venetian cavallo dishes.
Lemon-green in color with lovely aromas of citrus, white peach and green apples. This versatile Pinot Grigio is refreshing and soft with a smooth, dry finish. A great choice for any occasion, but is ideal with hors d'oeuvres, vegetable soups, fresh garden salads and grilled sole or tilapia.
Bright straw-yellow in color, delicate aromas of golden delicious apples and lemon citrus compliment subtle floral nuances. The resulting wine is fresh and well-balanced with good depth and a long, attractive finish.Pair with peppered mussels and clams, salt-baked sea bass, Paella Valenciana, chicken salad, and baccala.
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