Smooth Sonoma Red Wine

From the Sonoma Coast wine region, this Pinot Noir has elegant varietal fruit character, with rich aromas and flavors of raspberry, cherry, red current and boysenberries. Hints of mushroom are supported by a subtle oak influence. This wine will evolve into a silky and smooth wine with time in the bottle.

Enticing aromas of black cherry and warm blueberry pie are accented with rich caramel notes that linger on the nose. This well-balanced wine offers generous fruit with flavors of forest floor and musk that aresupported by supple tannins and lead to a long, delicious finish.

Clean, pure red fruit on the nose, highlighting pie aromas of cherry, strawberry and plum. There is an exotic quality with elements of baking spice and subtle Asian notes, most notably cardamom. The palate enters with a smooth round richness andfinishes with balanced cleansing acidity.

RED is lush with succulent ripe red fruit flavors and spicy aromas. Full-bodied and versatile, RED pairs with a variety of foods for any occasion.

The 2010 Sonoma Merlot is a full-bodied, well-structured, complex Merlot that showcases juicy black fruit intermingled with notes of tobacco, clove, black pepper and all spice.

To make a wine of greatness, the vintner must accept losses in both grapes and wine due to strict quality standards similar to the very best crus in Bordeaux. Two significant frosts in spring of 2008 affected grapevine growth, lowering grape cluster yields as much as 20% per vine. A wine that captures the heart of Jordan's stylebalance, elegance and ...

Just seventeen miles north of our Beringer Winery in St. Helena sits Knights Valley, a rustic and undeveloped hidden gem of volcanic rock and alluvial soils taht are perfect for growing Bordeaux-style wines. For over three decades, Beringer has been producing wines here, and now we're pleased to present this Knights Valley Cabernet Sauvignon, with notes of blackberry, dried herbs, ...

A delicious red wine with flavors of raspberry and plum, combined with toasty vanilla oak and spicy notes of white pepper. Exceptionally well balanced, with approachable tannins and smooth finish.Blend: 74% Zinfandel, 16% Sangiovese, 9% Syrah 1% Barbera

Ferrari-Carano Cabernet Sauvignon comes primarily from mountaingrown fruit in Alexander Valley. Ripe black cherry aromas delight along withfresh boysenberry, spicy elements of clove, cedar and tea. Up front flavors of juicy blackberry, vanilla and cola are complemented by lingering notes ofdark chocolate. This wine has excellent viscosity and smooth, pleasant structure with refined, yet ...

The winery's colorful founder, The Count of Buena Vista, pioneered premium winemaking in California. A tireless and passionate devotee of California wine, The Count imported hundreds of premium vines from Europe, dug Sonoma's first wine caves, introduced innovative viticulture techniques, and wrote the first treatise on California wine. Buena Vista Winery honors his legacy, bold vision, and ...

Rich and concentrated with layers of juicy plum, black currant and coffee nuances. A gorgeous, medium-bodied wine that finishes with polished tannins allowing the ripe fruit flavors to show through.Pair with grilled meats, leg of lamb, spare ribs and hard cheeses such as Parmigiano and Romano.

Characteristic cherry and chocolate light up the palate of this classic Sonoma County Merlot. Flavors of coffee and luscious plum in the mid palate solidify its structure and give it depth, while its round, generous tannins deliver a bold, lengthy finish.Blend: 85% Merlot, 10% Cabernet Sauvignon, 3% Malbec and 2% Petite Verdot

Select lots of grapes are chosen from our vineyards in Sonoma County to create this beautifully-balanced and full-bodied 2010 Ferrari-Carano Merlot. This is a velvety wine with a complex nose of fresh-picked blackberries, black tea, cedar, red cherry and licorice. A fleshy and generous mouthfeel is followed by notes of bittersweet cinnamon, mocha and tobacco. This wine has full, generous ...

Generous aromas of blueberry and cassis with wisps of violets and lavender. Dense, vibrant flavors of polished black fruit, including black currant, black plum and blackberries, dusted with dark cocoa and a touch of graphite. Concentrated and lush on the palate, with opulent fruit, velvety texture, beautifully integrated oak notes and round, smooth tannins. Bright acidity draws the rich berry ...

Recognized for our signature fruit driven style of Cabernet Sauvignon Geyser Peak Winery consistently delivers crowd pleasing, lively wines. The fragrant fruit aromatics are suggestive of raspberry and plum while complexing notes of French roast coffee and bittersweet cocoa powder add another layer of interest. The palate is medium-bodied and delivers a riot of tangy red fruit framed by soft ...

The 2009 has aromas of black cherry, blackberry, oak, vanilla, plum and the slight eucalyptus typical of Alexander Valley. In the glass there are flavors of plum, vanilla, more cassis and red fruit, a touch of spice and mint. Overall the 2009 is elegant with good balance and a long aftertaste.

Complex aromas of ripe cherries, violets and cedar are followed by flavors of perfectly ripe, firm black cherries and mixed red and black berries. Allspice and coffee notes complement a long, multi-faceted finish in this "True Sonoma Coast" Pinot Noir.

On a terrace of Sonoma Mountain at 1150' elevation, the van der Kamp vineyard has been farmed for over 100 years and sustains some of the oldest Pinot noir vines in Sonoma County. A trout pond, fruit trees, prayer flags, Native American artifacts and a few roosters are found around the north-facing vineyard, which traverses soils from the reddish volcanic ...

Deep vibrant red color. Delicate floral notes of rose petal and lilac give way to rich aromas of raspberry compote. Flavors emerge with pomegranate and cranberry with hints of graphite and other minerals. The wine's texture is elegant and smooth across the palate with an enduring finish. Ready to drink upon release or cellar through 2016.

At the winery, the Syrah was blended with a bit of Viognier and some Grenache from 85-year-old vines. The wine was aged for 20 months in French oak, The Grenache added some breadth to the wine, particularly notes of wild strawberries. The Viognier brightened the color, contributing floral notes and softening the tannins. What's surprising about this Syrah is how ...

The 2010 Pinot Noir is from the esteemed Sonoma Coast and combines bright berry and toasted almond aromas. It has pure red fruit flavors, a wonderful silky finish and soft tannins. Made with 100% Pinot Noir.

Generous aromas of blackberry and cassis with wisps of violets. Dense, vibrant flavors of polished black fruit, including black currant and blackberries, loaded with deep dark chocolate and a touch of graphite. Concentrated and lush on the palate, with opulent fruit, excellent weight and beautifully integrated oak notes. Bright natural acidity and structured tannins enhance exceptionally long ...

The nose on this Pinot Noir is complex yet pleasing with aromas of berry fruit, brown spice and earth. Flavors of strawberry-rhubarb, cardamom, cinnamon, pine duff and peat meld together to complete this rich and enjoyable wine. With a medium body, this wine is very smooth and wide on the palate. The tannins are full and the finish is long ...

Intense dark cherry, pomegranate and cola aromas complement dark cherry and juicy blackberry flavors in this single vineyard "true coastal" gem. Mineral, coffee, cola and Asian spice nuances lead to fine grained and silky tannins on the finish. This is a great example of true Sonoma Coast ridge-top terroir.

Ferrari-Carano Cabernet Sauvignon comes from mountain-grown fruitin Alexander Valley. Delicious, ripe blackberries, blueberry pie, cassis and cedar aromas delight with a smooth and harmonious mouthfeel that boasts flavors of Bing cherry, boysenberry syrup, graham cracker and milk chocolate. Velvety tannins generously coat the palate while the finish is supple and long with vanilla and caramel ...

Produced to be lush and enjoyable upon release, the 2010 Decoy Cabernet Sauvignon has a seamless tannin structure, refreshing acidity and great length. In the nose, rich red and black fruit aromas are underscored by enticing oak-inspired notes of caramel, mocha and baking spices. These elements continue on the palate, which spotlights a rich core of blackberry and plum flavors. ...

Enticing aromas of black cherry and warm blueberry pie are accented with rich caramel notes that linger on the nose. This well-balanced wine offers generous fruit with flavors of forest floor and musk that are supported by supple tannins and lead to a long, delicious finish.

This wine displays lovely red and blue fruit aromas, supported by well-integrated accents of oak from barrel aging. On the palate, it is rich and concentrated with abundant dark berry flavors as wellas savory black olive, earth and spice notes. Solid tannins offer an excellent foundation for the fruit, and will help this wine to age gracefully.Blend: 89% Cabernet Sauvignon, ...