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The Stone Cellars Cabernet Sauvignon is an immediately approachable and quaffable wine that offers great value. Aromas of cocoa and vanilla areenhanced by the rich flavors of currant and dark ripe fruits. Pleasing flavors of cassis and cola along with cinnamon and nutmeg fill out this smooth wine that is a great pick for any occasion.
The 2011 vintage displays aromas of blueberry jam, strawberry tart, boysenberries and a hint of teriyaki, with barrel notes of vanilla and cinnamon. The blend is 88% Cabernet, 11% Merlot and a splash of Zinfandel for a little berry spice. The wine drinks of rich black cherries, red raspberries and juicy ripe plums with a touch of dried herbs. Medium ...
#89 Wine Spectator Top 100 of 2013The wine displays elegant aromas of cardamon, baking spice with slight hints of dried cherries and vanilla. On the palate, the wine is silky, smooth and supple. A full mouthfeel is complemented by flavors of black cherry, star anise, and rich dark chocolate.Generations pairs well with filet mignon or rib eye and sauted mushrooms, ...
This Cabernet Sauvignon exhibits flavors of black cherry, dark plum and a hint of coffee. Rich, yet approachable tannins provide a long, smooth finish.
Selected Vineyards Cabernet Sauvignon is a well-balanced wine. It exhibits a rich nose of dark berry fruit flavors, with hints of green olive and vanilla oak. Lively tannins contribute to an amplestructure and evolve into a linering finish.
Enticing aromas of black cherry and warm blueberry pie are accented with rich caramel notes that linger on the nose. This well-balanced wine offers generous fruit with flavors of forest floor and musk that are supported by supple tannins and lead to a long, delicious finish.
The 2010 Estate Cabernet Sauvignon is rich and robust. Black cherry, raspberry and currants combine with toasty oak and spice. Grilled pepper steak or herb-roasted rack of lamb are favoriteswith this smooth and powerful wine.
#64 Wine Spectator Top 100 of 2013The Rockaway Cabernet Sauvignon possesses powerful and slightly tannic with concentrated flavors of blackberry, currant and a hint of toast with a rich, full body, complex structure and a lingering elegant finish.
Winemaker, Ben Riggs and his team have produced a full and flavorsome wine, deep-hued with lifted aromatics and a structured but supple palate. Smooth, rich and generously loaded with mulberries, black cherries and spice on the palate, the finish is long lasting, delicious, dense and fruit-packed.With tannins enhancing the tastes and richness of food, this is a perfect red meat ...
Shows intense, complex black fruit aromas with fresh herb notes. In the mouth, this structured wine has broad, black fruit flavors and rich tannins that blend elegantly with notes of oak.This wine is an excellent match with grilled hangar or skirt steak with chimichurri sauce.
This rich and velvety wine is a blend of Cabernet Sauvignon, Carmnre and Petit Verdot.Like the bull on the label and Salvador Amenbar, the talented young artist who painted him, Calcu wines are exuberant and full of possibility, with each vintage revealing a different aspect of the Colchagua Valley's dynamic character.
This easy-to-drink Cabernet is classic in style. Aromas of black currant intermingle with fresh herbs de Provence, sure to entice you to the first sip. On the palate, lush, mouth-watering Santa Rosa plums mix with spicy black pepper, as the taste of rich caramel fills your palate. While soft upon entry, this well-balanced Cabernet firms up for a long, lasting ...
The 2010 Premium Cabernet Sauvignon shows intense, complex black fruit aromas with fresh herb notes. In the mouth, this structured wine has broad, black fruit flavors and rich tannins that blend elegantly with notes of oak.This wine is an excellent match with grilled hangar or skirt steak with chimichurri sauce.
This rich and velvety wine is a blend of Cabernet Sauvignon, Carmenere and Petit Verdot.Like the bull on the label and Salvador Amenabar, the talented young artist who painted him, Calcu wines are exuberant and full of possibility, with each vintage revealing a different aspect of the Colchagua Valley's dynamic character.Blend: 85% Cabernet Sauvignon, 10% Carmenere, 5% Petit Verdot
Our 2010 Bench Blend Cabernet Sauvignon is rich and dark with aromas and flavors of blackberry and hints of chocolate. The fruit flavors are balanced by notes of brown spice and sweet vanilla from fine oak integration. The soft, plush mouthfeel, intense fruit and silky tannins evolve into an impressive fruit-focused finish.
Our 2010 estate bottling of Cabernet Sauvignon is dense, full-bodied and complex. Black cherry, chocolate and coffee flavors and velvety mid-palate lead to a long, expressive finish.This wine pairs beautifully with rich protein dishes such as steak, lamb and duck.
With aromas of blackberry and mild oak, this is a full-bodied, rich wine that boasts layers of berry, currant, and anise flavors, which linger on the finish.
Delight yourself with the black currant, blueberry and fresh red fruit notes of our delighfully balanced Cabernet Sauvignon.With its elegant texture and rich bouquet, our Cabernet Sauvignon is ideal with roasted meat, game, red meats and seasoned cheeses.
Dark ruby red color with aromas of black cherry, black plum, tobacco, hints of oak, and mocha. Rich in texture, with a mouth full of black cherry fruit, rich plush tannin, and roasted oak that is well integrated and balanced.Blend: 79% Cabernet Sauvignon, 12% Merlot, 6% Malbec, 2% Petite Verdot, 1% Cabernet Franc
Garnet color. Ripe, red raspberry fruit is layered with decadent cream soda & vanilla toast aromas. Rich flavors of cherry jam are smooth & rich.
Rich and velvety smooth, our Milestone Cabernet Sauvignon's luscious, jammy notes of blackberry and dark fruit are followed by subtle hints of vanilla and spice.
The Cabernet Sauvignon has a vivid ruby color with a dark purple tinge. The nose is rich, displaying aromas of blackberry and blueberry with hints of oak and cinnamon. The wine is smooth and well-structured with a long finish tasting of red fruit.
This complex wine has dense color and structure and features bright aromas of violets and blueberries, with ripe fruit flavors reminiscent of cherries, chocolate and cassis. Well-integrated tannins, oak and acidity give it a rich texture and a long, elegant finish. It drinks well on release paired with rich meats and cheeses.
Intense ruby color. Dark chocolate and bright red fruit aromas, with hints of tobacco The mid palate has a rich texture, very well balanced. Notes of dark cherry and licorice flavors on the mouth, with velvety tannins and a lingering finish.
Our Napa Valley Cabernet Sauvignon displays aromas and flavors of jammy dark fruit with hints of blueberry and a rich earthiness. Traces of brown spice and sweet vanilla enhance the palate, creating a plush mouthfeel that evolves into an extraordinary finish.
2011 was a cooler year in Napa, which is reflected in the earthy notes and minerality on the nose. On the palate, the wine is fleshy and ripe, with notes of red currant, chocolate and coffee. Rich and deep, the wine has finely structured tannins and just a hint of eucalyptus on the finish.
Distinctive for its bold, fruit-forward character, the Wild Horse Cabernet Sauvignon comes through with rich aromas and flavors of cherry, strawberry, cedar, and clove, coupled with a lush mouthfeel yielding smooth tannins. The vibrant fruit and balanced acidity found in this wine make it a perfect match for a variety of foods including rosemary seasoned pork loin, rack of lamb ...
Bold, mouthwatering aromas of ripe cherries, freshly cut carnation and cracked paper. The silky smooth entry evokes juicy red plums and rich Swiss chocolate, handsomely framed with notes of river stone, fennel and black tea, finishing with elegant, fine-grained tannins.
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