Smooth Columbia Cabernet Sauvignon

Price: $10.99
Cabernet Sauvignon - Columbia Valley, Washington
Item No. 124290
Price: $10.99
This wine opens up with aromas of blackberry, spice, and oak followed by flavors of currants and raspberry and a touch of chocolate. The bright fruit flavors blend nicely with hints of coffee and mocha and the wine has a very smooth finish. This is a Cabernet that drinks nicely on its own, but as with most wine, food can ...
Price: $18.99
Traditions Cabernet Sauvignon - Columbia Valley, Washington
Item No. 122377
Price: $18.99
This Cabernet Sauvignon is dark, velvety and complex with layered flavors of black cherry, blackberry, cassis, mocha an da hint of dried savory herbs. A perfect example of why Cabernet is "King" in Washington.
Price: $10.99
Cabernet Sauvignon - Columbia Valley, Washington
Item No. 115260
Price: $10.99
The 2010 Estate Cabernet Sauvignon is rich and robust. Black cherry, raspberry and currants combine with toasty oak and spice. Grilled pepper steak or herb-roasted rack of lamb are favoriteswith this smooth and powerful wine.
Price: $14.99
H3 Cabernet Sauvignon - Columbia Valley, Washington
Item No. 131229
Price: $14.99
This bold Cabernet opens with flavors of black cherries and blackberries with a touch of currants and vanilla, complemented by earth and mineral notes. Deep berry flavors lead to a soft tannin cocoa finish.Tomato-based sauces such as Bolognese and Puttanesca, intensely and richly flavored foods such as grilled meats, braised lamb shanks or pot roast, and strongly flavored cheeses.
Price: $12.00 $9.99
Columbia Valley Cabernet Sauvignon - Columbia Valley, Washington
Item No. 131766
Price: $12.00 $9.99
On the palate it offers concentrated flavors of cassis, Blackberry, black cherry and ripe plum, with a hint of light oak, and its finish is smooth and harmonious. It makes an excellent accompaniement to beef, lamb, and game dishes and a variety of cheeses.
Price: $16.99
The Expedition Cabernet Sauvignon - Columbia Valley, Washington
Item No. 124850
Price: $16.99
Spiced floral and blackberry aromas lead to layered, juicy flavors of red currant, smoky plum, savory cherry and a hint dusty chocolate. Polished texture and tannin balance leads to a deep velvety finish.Blend: 75% Cabernet Sauvignon, 16% Merlot, 5% Syrah, 4% Malbec
Price: $14.99
Steak House Cabernet Sauvignon - Columbia Valley, Washington
Item No. 130817
Price: $14.99
This rich ripe Cabernet showcases fruit from hot Washington state vineyards. The aromas are of black currant, violets, vanilla and licorice. The wine is soft, ripe and full-bodied on the palate.
Price: $249.00
Cabernet Sauvignon - Columbia Valley, Washington
Item No. 90553
Price: $249.00
Wine Spectator Top 100 of 2007!This wine is a blend of 96% Cabernet Sauvignon, 3% Merlot and 1% Cabernet Franc which was aged in new French oak for 22 months prior to bottling in July 2006. The 2004 vintage resulted in wines that have stunning aromas, flavors and texture. Juicy blueberries, blackberries, violets, cocoa, and minerals coat the palate with ...
Price: $42.99
Ethos Cabernet Sauvignon - Columbia Valley, Washington
Item No. 133405
Price: $42.99
We craft the Ethos Cabernet to showcase the power and richness of Washington fruit combined with Old World elegance. A majority of the fruit comes from our 40-year-old Cold Creek Vineyard which provides the wines power and structure. This is the most complex of our Cabernets and offers layers of ripe blueberry fruit with silky tannins.
Price: $19.99
Indian Wells Cabernet Sauvignon - Columbia Valley, Washington
Item No. 132123
Price: $19.99
The Indian Wells Cabernet is our warm climate ripe, jammy "New World" style of Cabernet Sauvignon. The wine typifies the Wahluke Slope region with dark fruit aromas and flavors. Syrah added an enhanced richness and concentration to the wine.
Price: $15.00 $13.99
Cabernet Sauvignon - Columbia Valley, Washington
Item No. 129621
Price: $15.00 $13.99
We craft our Columbia Valley Cabernet Sauvignon to express Washington's distinctive world-class vineyards. This Cab is complex yet inviting, wth concentrated fruit flavors and silky tannins.It's also very versatile with food. Pair this with beef tenderloin or pasta.

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