Smooth Central Coast Red Wine

Ruby in color, this wine showcases aromas and flavors of juicy fruit such as strawberry and red cherries, with a hint of gingerbread. With a well-balanced structure, this wine is medium in body and has a nice long finish.The perfect pairing to many red sauce pasta dishes or roasted salmon.

Red Velvet is a blend of classic red varietals with Zinfandel as a base. It has fantastic structure, aroma, depth of flavor and a long creamy finish. This unique wine has subtle flavors of chocolate with mocha notes, red and blackberry fruits and a hint of coconut.

Well balanced, with a rich nose of cherry and plum, followed by hints of chocolate and vanilla. The palate is flavorful, showing rhubarb and pomegranate with oak overtones, followed by hints of sweet tobacco on the finish.Pair with beef tri-tip or rosemary-rubbed filet mignon.

Beautifully balanced, with attractive aromas of black fruit and spice, this smooth, ready to drink Cabernet is made with the same care afforded the highest quality, traditionally-made Bordeaux wines. Our grapes are hand-picked and then sorted by the berry for consistent quality and flavor. JUSTIN Cabernet Sauvignon spends more than a year in traditional small oak barrels to impart a ...

Bogle winemakers have crafted an expressive example of this classic varietal. Richly extracted cherry and cassis arrest the senses, holding captive on both the nose and the palate. Swiftly followed by black pepper and black olive, the supple mouthfeel fills out this full-bodied wine. Spicy American oak heightens the dense fruit, finishing with wisps of ground pepper and stellar tannins.Cellar ...

Our 2009 Estate Cabernet is a great example of the vintageand our site in the Santa Ynez Valley. The moderatetemperatures and lack of rainfall coupled with our low-vigorsoils and well-exposed terrain created a wine that is ripe,elegant and quite complex. The nose is generous with cassis,plum, vanilla, dusty spice, cedar, tobacco, clove and toffee.The palate is lush, juicy and balanced, ...

At Carmel Road, we've tailored our viticulture and winemaking techniques to capture the compelling character of our unique climate and soils. Our Pinot Noirs are known for their rich flavors and brilliant varietal characteristics. The 2010 is supple and rich with flavors of red berries, warm spice, earth, and chocolate, along with mineral characteristics that are reflections of this cool ...

This Monterey Pinot Noir has aromas of blackberry cobbler, toasted hazelnuts, Chinese five spice powder, cloves and dried juniper berries. On the palate are flavors of red and black fruits and berries, followed by notes of coffee and vanilla. To us, this wine brings to mind strawberry jam and butter slathered on freshly-toasted home-made bread. The long finish is deliciousand ...

The Hahn 2010 Pinot showcases all that is exceptional about Monterey County Pinot Noir. Fresh raspberry and black cherry scents are intense and concentrated followed in the mid-palate by decadent berry compote flavors with fragrant cardamom and clove undertones. Made with 100% Pinot Noir.

Our Castle Rock Pinot Noir is produced from grapes grown in Monterey County along the Central Coast of California, where the climate and soil quality provide excellent growing conditions for this Burgundian varietal. Here, the cooling air from Monterey Bay helps to produce a longer growing season for grapes, with extra grape-time on the vines leading to a characteristic depth ...

This Cabernet Sauvignon exhibits flavors of cherry, dark plum and a hint of coffee. Rich, yet approachable tannins provide a long, smooth finish.

Ruby in color, this wine showcases aromas and flavors of juicy fruit such as strawberry and red cherries, with a hint of gingerbread. With a well-balanced structure, this wine is medium in body and has a nice long finish. The perfect pairing to many red sauce pasta dishes or roasted salmon.

The 2008 Sanford Santa Rita Hills Pinot Noir is a blend of from our two estate vineyards, La Rinconada, and the historic Sanford and Benedict Vineyard. Both of these stellar vineyards are in the heart of the Santa Rita Hills. A mix of vineyard blocks and several different clones gives this wine great complexity. The wine is brilliant red in ...

A mix of vineyard blocks and several different clones gives this wine great complexity. The wine is brilliant red in color and is bursting with bright red fruits like raspberry and bing cherry with hints of pepper and dried flowers on the nose. The palate delivers silky berry flavors framed nicely by bright acidity and supple tannins. The wine was ...

The 2009 Monterey Pinot Noir shows a medium ruby red color with brilliant clarity. In the nose we find aromas of ripe, red cherries and raspberries with beautiful spicy accents. On the palate, the full-bodied flavors of bright red fruits fill the mouth and linger on a long, supple finish. This is a perfect wine to enjoy young with a ...

Boasting a rich ruby color and fresh, sweet-smelling black cherry, red plum and blackberry aromas complemented by whiffs of mint, tobacco and rose hips this generous red delivers rich, fruit-centered flavors of dark cherry, plum compote and spicy blackberry. In the long, savory finish, lovely cocoa and roasted coffee bean notes emerge, along with a black tea spiciness that gives ...

Let's get down to brass tacks. This Merlot is about the purity of the varietal flavors and California terroir. Brass Tacks Merlot offers tasty red berry and ripe cherry fruit with hints of spice and vanilla from nicely integrated oak. The California Central Coast's high winds, dry days and cool ocean fogs create a long growing season, leading to full, ...

MacMurray Ranch 2010 Central Coast Pinot Noir opens up with delicate cherry and pomegranate flavors accented by hints of vanilla and toast. The mouthfeel is silky and rewarding. With time to breath, this wine opens to an alluring balance of flavor, texture and emotion.

Our 2011 Pinot Noir has beautiful aromas and flavors of black cherry, pomegranate, and cranberries. This wine has bold aromas of raspberry and cherry that transcend into the mouth with a lush, delicious finish. You're going to have a glass and then want another one. French oak aging gives the wine structure and depth.Made from 100% Pinot Noir, enjoy this ...

Our 2008 Charles Wetmore Cabernet Sauvignon has aromas and flavors of black cherry, chocolate, vanilla and hints of brown sugar and clove. With balanced acidity and round mouthfeel, this wine delivers a smooth, long-lasting finish.

There is great flavor and tannin development in the 2010 Heart Stone Vineyard. Saxum was able to bring in some incredibly complex but intense fruit that was a pleasure to work with in the cellar. Speaking of the cellar, in 2010 Saxum purchased a whole slew of concrete fermentors and were extremely happy with how well they turned their fruit ...

Cupcake Vineyards work hard to craft the richest, smoothest and elegantly-textured wines. This full-bodied yet smooth Merlot displays supple tannins with flavors of red cherries that evolve into decadent levels of cocoa and espresso and a smooth finish. This wine is reminiscent of that chocolate cherry cupcake.