Smooth California Pinot Noir

The 2010 Pinot Noir has juicy cherry, pomegranate, and cranberry aromas, spicy red fruit flavors, a velvety mouthfeel and a long, clean finish. French oak aging gives it rounder texture and subtle toast notes.

The 2010 Santa Maria Valley Pinot Noir displays aromas of dark berry and cherry accented by hints of floral and mineral. The flavor profile has a core of dark berry and dark cherry with hints of earth and brown spices, backed by a smooth, silky and long finish. The wine is styled to highlight the vivid aromas and flavors of ...

Enticing red berry fruit aromas blend with rhubarb and cola. Delicate notes of anise and baking spices lace the fruit to unfold a rich palate of black cherries supported by medium fine-grain tannins. The finish lingers with attractive subtle toasty undertones, fine acid, and excellent balance

The Hahn 2010 Pinot showcases all that is exceptional about Monterey County Pinot Noir. Fresh raspberry and black cherry scents are intense and concentrated followed in the mid-palate by decadent berry compote flavors with fragrant cardamom and clove undertones. Made with 100% Pinot Noir.

Delicate, yet fruit forward, our Napa Valley Pinot Noir shows characteristics of strawberry, cherry and sweet spice with a long, complex finish on the palate. This classic Pinot Noir makes for a perfect complement to salmon, tuna and grilled chicken.

This is a forward, lush, approachable wine. Dominated by dark berry, rose petal, plum and smoke, yet without losing the beautiful floral/mineral notes typical of Santa Barbara.

At Carmel Road, we've tailored our viticulture and winemaking techniques to capture the compelling character of our unique climate and soils. Our Pinot Noirs are known for their rich flavors and brilliant varietal characteristics. The 2010 is supple and rich with flavors of red berries, warm spice, earth, and chocolate, along with mineral characteristics that are reflections of this cool ...

The Etude Pinot Noir Carneros Estate hails from our vineyard tucked away in the farnorthwest corner of the Carneros appellation. Unlike customary Carneros acreage,which is largely uplifted bay bottoms with soils composed of clay, the soils on theEtude Estate site are variations of volcanic origin. They are well-drained, rockyupland soils. Combining these soils with the extreme western ...

The Reserve Russian River Pinot Noir medium-bodied and fruit-forward, with flavors of dark cherry and blue and black fruit. A classically styled, well-balanced Pinot Noir.

Pale ruby color with moderately intense aromas of strawberry and vanilla notes. Medium body, balanced acidity and soft tannins.

From the Sonoma Coast wine region, this Pinot Noir has elegant varietal fruit character, with rich aromas and flavors of raspberry, cherry, red current and boysenberries. Hints of mushroom are supported by a subtle oak influence. This wine will evolve into a silky and smooth wine with time in the bottle.

This Monterey Pinot Noir has aromas of blackberry cobbler, toasted hazelnuts, Chinese five spice powder, cloves and dried juniper berries. On the palate are flavors of red and black fruits and berries, followed by notes of coffee and vanilla. To us, this wine brings to mind strawberry jam and butter slathered on freshly-toasted home-made bread. The long finish is deliciousand ...

2008 was another drought year in Napa Valley, making the vines relatively less vigorous withsmaller berries. Bud break in Artesa's Carneros vineyard occurred the usual time -- from mid tolate March -- but a severe frost limited the crop size even further. The vineyard team worked hardthrough the season to ensure even ripeness among the berries. A long heat spell ...

Our Castle Rock Pinot Noir is produced from grapes grown in Monterey County along the Central Coast of California, where the climate and soil quality provide excellent growing conditions for this Burgundian varietal. Here, the cooling air from Monterey Bay helps to produce a longer growing season for grapes, with extra grape-time on the vines leading to a characteristic depth ...

Fruit-forward aromas of boysenberry and strawberry jam join with spicy notes of cinnamon, nutmeg, and vanilla; bright acidity with smooth tannins and a lingering finish.This refreshing, fruity Pinot Noir is wonderfullyversatile on the table and can be served with awide range of foods, including pork, chicken,lamb and wild salmon.Blend: 99% Pinot Noir and 1% Syrah

This enticing wine showcases lovely aromas of strawberry, sun-dried cherry and blueberry with hints of tobacco, earth and pennyroyal mint. The bright cherry notes continue on the palate, alongsideflavors of cranberry, cola and Santa Rosa plum, while a streak of vibrant acidity contributes to this Pinot's freshness, structure and delicious length.Blend: 100% Pinot Noir

Our Russian River Valley Pinot Noir exudes flavors of fig, plum and lush cherry. Sweet earthy elements are followed by notes of tea and toast.

This Sonoma Coast 2010 Pinot Noir is deep garnet color with ruby highlights. This Pinot Noir has expressive aromas of dark berry fruit, black tea, and dried cranberry with earthy nuances of oregano, spice and sweet tobacco. Delivering flavors of ripe plum, fig, orange and licorice this wine is bold; yet, graceful on the palate with supple tannins and a ...

Terroir-inspired aromas of pennyroyal and sassafras shine through on the nose, alongside notes of plum, hard cherry candy, clove, nutmeg and earth. The entry is round and silky, offering a broad spectrum of berry flavors, ranging from dark red fruit to blueberries and blackberries, all supported by posh oak and undertones of tobacco, leather and earth. An excellent tannin structure ...

The 2008 growing season yielded a very complex and complete expression of Migration, with a rich, seamless entry, well-integrated tannins and a harmonious balance between fruit, texture and spice. The nose displays bright cherry, strawberry compote, violet and rhubarb layers, alongside more exotic elements of Asian spice, hickory, earth and roasted meats. These aromatics are echoed on the ...

From the Sonoma Coast wine region, this Pinot Noir has elegant varietal fruit character expressing rich aromas and flavors of red currant, raspberry, sage, mushroom, and fresh, earthy notes. Restrained when young, it will evolve into a smooth, complex wine with time in the bottle.

This is a complex, red fruit-driven Pinot Noir with a rich entry, balanced acidity, good length and substantial structure. In both the aromatics and on the palate, enticing notes of cranberry and strawberry take center stage supported by layers of cola and spice, as well as savory elements of leather, tomato leaf and bacon fat.

The wine's nose is elegant and complex with effusive black cherry up-front and underlying notes of violet, pain grill, cumin and faint notions of freshly plowed earth. Flavors in the mouth are berry, cherry, sweet dried cranberries, clove and allspice. Texturally, the wine is silky with nice acidity and a minerality that drive the wine's finish. Our Green Valley Vineyards ...

The 2009 Fogdog Pinot Noir is loaded with vibrant red fruit, tangerine peel, wild chanterelle mushrooms and crushed violet aromas. It has great energy, given its freshness and lively acidity, and simply bursting with red raspberry, plump red cherry and rhubarb. During the Fogdog selection process, we look for wines that boast expressive, wild fruit characteristics in addition to texture ...

Ruby in color, this wine showcases aromas and flavors of juicy fruit such as strawberry and red cherries, with a hint of gingerbread. With a well-balanced structure, this wine is medium in body and has a nice long finish.The perfect pairing to many red sauce pasta dishes or roasted salmon.

Don't hate me because I'm beautiful. Or because I graduated top of my class. Being almost perfect is a terrible burden to bear. So I must confess I do have one or two vices. Wine, cheese, cheeseburgers, vampire novels, pink outfits and serial flirtingis that more than one or two? I hope my secrets are safe with you. I have ...

Clean, pure red fruit on the nose, highlighting pie aromas of cherry, strawberry and plum. There is an exotic quality with elements of baking spice and subtle Asian notes, most notably cardamom. The palate enters with a smooth round richness andfinishes with balanced cleansing acidity.

A lively bouquet of rose and sandalwood accompany complex dark red fruit of plum, black cherry and blackberry. Layered and full-bodied with balanced tannins, the wine finishes with length and finesse.

This Pinot Noir has a deep garnet color with ripe cherry and strawberry rhubarb, backed with earthy tones and subtle clove spice. Simply put, it has the Pinot Noir perfume backed with earthy spice. On the palate the wine is a full bodied Pinot with finesse. It is very Burgundian in style in its reserved use of oak, yet it ...

A mix of vineyard blocks and several different clones gives this wine great complexity. The wine is brilliant red in color and is bursting with bright red fruits like raspberry and bing cherry with hints of pepper and dried flowers on the nose. The palate delivers silky berry flavors framed nicely by bright acidity and supple tannins. The wine was ...