Silky Vineyard Red Wine

Blackened crimson. Floral edge to creamy black and blue berried fruit rugged roast meat, bacon fat, tea bag, peat, liquorice and spice are speckled within the low, earthy elevation of perfume. The full penthouse view; a majestic depth of flavour in tannin on the silky smooth finish. The most creamy of its Hickinbotham and Onkaparinga Syrah sisters; the polished and ...

On a terrace of Sonoma Mountain at 1150' elevation, the van der Kamp vineyard has been farmed for over 100 years and sustains some of the oldest Pinot noir vines in Sonoma County. A trout pond, fruit trees, prayer flags, Native American artifacts and a few roosters are found around the north-facing vineyard, which traverses soils from the reddish volcanic ...

This classic Carneros region Pinot Noir offers a wide range of flavors and aromas, in the tradition of the finest red Burgundies of France. "Clonal diversity" is achieved by carefully blending several vineyard lots, each retaining its own unique clonal signature in the blend. The result is a complex wine with a rich bouquet of cherries, berries and hints of ...

The 2008 Sanford Santa Rita Hills Pinot Noir is a blend of from our two estate vineyards, La Rinconada, and the historic Sanford and Benedict Vineyard. Both of these stellar vineyards are in the heart of the Santa Rita Hills. A mix of vineyard blocks and several different clones gives this wine great complexity. The wine is brilliant red in ...

A mix of vineyard blocks and several different clones gives this wine great complexity. The wine is brilliant red in color and is bursting with bright red fruits like raspberry and bing cherry with hints of pepper and dried flowers on the nose. The palate delivers silky berry flavors framed nicely by bright acidity and supple tannins. The wine was ...

Attunga 1865 Shiraz is a single vineyard, Clare Valley Shiraz made from some of Australia'soldest living vines. These 900 individual Shiraz vines, planted in Clare's ancient Terra Rossasoils, were established in 1865 before the phylloxera scourge which decimated the vines ofEurope and the USA.Released only in years of exceptional quality, this wine offers amazing intensity andcomplexity, ...

Intense dark cherry, pomegranate and cola aromas complement dark cherry and juicy blackberry flavors in this single vineyard "true coastal" gem. Mineral, coffee, cola and Asian spice nuances lead to fine grained and silky tannins on the finish. This is a great example of true Sonoma Coast ridge-top terroir.

This wine has the lovely aromas of dark, spicy teas, fruity berries, and the subtle yet complex notes of French oak. On the pallet, the wine is wonderfully rich, flavorful, and has the hallmark of the best of Cabernet Sauvignon, a long, silky finish with opulent flavors that linger.

Reflecting a superb growing season, this wine is immensely aromatic, exhibiting notes of ripe cassis and blackberries layered with hints of leather, dried sage, crushed rock and rose petals. In the mouth, the wine is a seamless expression of elegance and depth, perfectly balancing rich fruit, earthiness, minerality and powerful but fine oak tannins, finishing with incredibly persistent notes ...

This vintage displays deep, intense nose of black cherry and raspberry, a note of faded roses, and spicy sandalwood, clove and cinnamon in the background. On the palate it is silky and chewy, with great structure, bright acidity, and firm but supple tannins that promise a long life.

The 2009 vintage will be remembered as one of the best in the past decade. This Cabernet Sauvignon displays elegant aromas of cherry and red raspberry along with sage and dried flowers. On the palate, the wine is extremely well balanced with silky tannins that carefully weave together the earthy, dusty nuances of this Bordeaux-esque wine. With some airing, the ...

The color is quite striking, with the brilliant red ruby hue hinting at the luscious fruit to come. The aromas areabundant with bright cherry, cranberry and brown spice, reminiscent of warm cinnamon toast topped with plumjam. On the palate, the bright cherry opens the show, then evolves into a lush, sweetly spiced plum pudding,coating the mouth with a velvety richness. ...

This Cabernet Sauvignon displays elegant aromas of cherry and red raspberry along with sage and dried flowers. On the palate, the wine is extremely well balanced with silky tannins that carefully weave together the earthy, dusty nuances of this Bordeaux-esque wine. With some airing, the wine flushes out providing even more dimension and depth. The finish lingers with fine tannins ...

The 2008 Il Blu is an elegant, refined wine with lovely blueberry and blackberry aromas, leading to flavors of chocolate, blackberry and currant on the palate. Crafted with grapes from two of the estate vineyards, Brancaia Estate and Poppi Vineyard, this full-bodied blend has silky tannins and a long, lingering finish.Blend: 50% Sangiovese, 45% Merlot, 5% Cabernet Sauvignon

3 Vineyard blend of red & black fruit flavors with Argyle's famous 'silky texture.' Classic cool climate Pinot Noir character, where structure is more apparent. Small batch fermented to ensure soft tannins and a juicy yet mineral structure.

The Cabernet Franc blends red fruit aromas with spicy touches of dark chocolate finishing with smooth, silky tannins. Pairs well with grilled food and tomato-baced pasta.The grapes for this wine are 100% Cabernet Franc and come from a vineyard block planted in a privileged location between the Chimbarongo Creek and the Tinguiririca River on the Maquis Estate, in the heart ...

Flagship Cabernet Sauvignon hails from our renowned Stags Leap District vineyard, best known for elegant and opulent wines. Deep garnet in color this wine is aged in French oak for 24 months. The wine is full bodied and accented with complex flavors of blackfruit, chocolate, and mocha. The 2009 Stags Leap District Cabernet Sauvignon exhibits extraordinary complexity and balance, bolstered ...

Most of this fruit is grown on Williams Selyem's Drake Estate Vineyard layered with vineyards from along Westside & Eastside Roads. The nose is redolent of ripe blackberries, plums, toffee and creme brulee. The rich and full tannins accentuate the blackberry & dark plummy fruits and complement the creamy, silky finish. The concentrated dark fruits and spicy flavors truly express ...

Enticing aromas of crushed red and black berries fill the glass along with more delicate layers of sage, vanilla, cedar, and tobacco leaf. In the mouth the herbs and fruit are nicely integrated within a structure of ripe Stags Leap District tannins. The finish is lingering and pleasurable, inviting another taste.One Point Five is an elegant, silky Cabernet Sauvignon with ...

This Flagship Cabernet Sauvignon hails from our renowned Stags Leap District vineyard, best known for elegant and opulent wines. Deep garnet in color this wine is aged in French oak for 24 months. The wine is full bodied and accented with complex flavors of black fruit, chocolate, and dried herbs. The 2008 Stags Leap District Cabernet Sauvignon exhibits extraordinary complexity ...