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The 2010 Santa Lucia Highlands Pinot Noir offers a luxurious experience of the senses with aromas of lavender and dark cherries, supported by spicy notes of toasted oak. Rich flavors of boysenberry, blackberry, cassis and vanilla meld into a soft, silky mouthfeel.
Full of red fruit and spice, this wine showcases Pinot Noir's signature silky texture and food-friendliness. Sweet cherry fruit melds with earth and spice, balanced acidity and ripe, fine tannin, giving a long, smooth finish.Well-suited to pastas, pizza, BBQ, or anything eaten en-route as you search for long-lost knowledge.
Complex aromas and flavors of cherry, pomegranate, boysenberry and lavender are hallmarks of our Santa Lucia Highlands Pinot Noir. Well-integrated notes of oak and vanilla from barrel aging complement a soft, silky mouthfeel to create a rich expression of this renowned Pinot region along the Central Coast.
The Yalumba Signature 2006 is a very deep dark red with generous sweet dark chocolate and warm fig, blackcurrant and cedary spices on the nose. The palate is broad shouldered, intense and concentrated with lingering red and blackcurrant notes. Young and tight, this wine will reveal an elegance and silky refinement on the palate given time. Perfect with braised lamb ...
Full of red fruit and spice, this delicious selection showcases Pinot Noir's signature silky texture and food-friendliness. Sweet cherry fruit melds with earth and spice, balanced acidity and ripe fine tannin, giving a long, smooth finish.Well-suited to pastas, pizza, BBQ or anything eaten en-route as you search for long-lost knowledge.
The inaugural bottling of Turnbull Wine Cellars' new signature reflection on the world-renowned Oakville Appellation. Incredible aromatics. Powerful yet graceful, dusted summer blackberries and crme de cassis. Delicate fine-tuned French oak strikes a perfect balance, creating the counter-point to the astounding density of dark and lifted red fruit. The tannins are silky, rich and smooth, ...
This classic Carneros region Pinot Noir offers a wide range of flavors and aromas, in the tradition of the finest red Burgundies of France. "Clonal diversity" is achieved by carefully blending several vineyard lots, each retaining its own unique clonal signature in the blend. The result is a complex wine with a rich bouquet of cherries, berries and hints of ...
Complex aromas and flavors of dark cherry, pomegranate, boysenberry and lavender, all framed by well-integrated notes of oak, vanilla and allspice. With a soft, silky mouthfeel and desirable length, this wine fulfills the promise of Pinot Noir cepage and serves as a rich expression of the distinctive terroir of the Santa Lucia Highlands.
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