Silky County Pinot Noir

Price: $16.99
Light garnet/brick in color with a generous nose of brown spice, black tea, tart cherry, cola, orange peel, balsawood. Silky and youthful, the palate is abundant with red fruit including red currant, raspberry, and strawberry. Exotic earth notes of truffle, mushroom, and glove leather are complemented by elusive citrus accents.
Price: $19.99
Our 2012 Director's Pinot Noir reflects the beauty of the vintage with an alluring fragrance of raspberries, cherries, and rose petals. Silky upon entry, the wine broadens on the palate, growing richer and more flavorful with sweet juicy flavors of strawberries, cherries, and cloves, as well as notes of tea leaves and candied orange peel. Toasted oak rounds out the ...
Price: $35.00 $24.99
Gold Medal Winner: 2014 Los Angeles International Wine CompetitionThis wine is notable for a deep ruby color and subtle range of dark cherry, raspberry, blueberry, anise and toffee aromatics, kissed by a hint of vanilla. An intense entry is followed by ripe, dense berry flavors while mature, fine tannins add silky texture and depth. Toasty oak perfectly integrates into a ...
Price: $52.99
The 2012 Sonoma Coast Pinot Noir expresses the exquisite balance of acidity, fruitiness and tannin that defines the rugged Sonoma Coast of California. It has a vermillion to cherry-red color and a nose of dried rose petals, Bing cherries, raspberries and a hint of gun powder. It has a bright fruit-sweet entry with lively, but balanced acidity. It has a ...
Price: $25.00 $21.99
When poured, our 2012 Don & Sons Sonoma Coast Pinot Noir displays an inky ruby color in the glass. A highly perfumed bouquet evokes wild strawberry and dried tea leaves, with complicated nuances of Tahitian vanilla and violets. Sweet, supple and graceful in the mouth, the silky texture and lively tart raspberry fl.avors take shape on the palate. It expands ...
Price: $29.99
An elegant and silky mouthfeel with fine-grained tannins and firm acidity showcase the wine's ripe red fruit. Pairs well with grilled and roasted meats such as lamb, pork, poultry, duck and light sauces, or with delicate cheeses.The wine is a blend of Sonoma Coast vineyards from Sebastopol, CA to the new Fort-Ross Seaview AVA overlooking the Pacific. The full spectrum ...
Price: $29.00 $25.99
Aromas of black cherry and rose petals are confirmed on the silky and inviting palate and carry through to a long finish. This wine pairs well with duck, salmon or a risotto.
Price: $25.99
First produced in 1978, our Estate Pinot Noir has classic style with silky texture and a structured finish. The 2012 is elegant with aromas of cherry, slight raspberry, strawberry, vanilla and oak. Flavors of fresh cherry, plum and red-black fruits along with good acidity complete this elegant wine.
Price: $62.99
This 2011 Pinot Noir is a wine loaded with raspberry, currant, and cedary oak supported by firm yet silky tannins on the palate. The finish lingers showing more layers of balanced, perfumed fruit.
Price: $25.00 $21.99
The microclimates of the Sonoma Coast AVA include the western portion of Carneros and the Petaluma Gap. The cool climate and low yield of these vineyards allow Pinot Noir grapes to mature slowly while retaining their natural acidity, resulting in a balanced wine with ripe flavors, silky texture and crisp acidity. Bright ruby color with aromas of cherry skin, dried ...
Price: $55.00 $44.99
A bright bouquet of red cherries and summer berries, black pepper, cassis and sweet vanilla open this latest Pinot Noir offering from our Freestone Vineyards. An exceptionally fruit expressive wine with a core of black cherries and blackberries, lingering Freestone spice and notes of forest floor and tangerine peel. A creamy mouthfeel and silky texture paired with balanced tannins and ...
Price: $19.99
Our 2012 bears all the hallmarks of a cool climate, cool vintage Pinot Noir. It is medium to dark garnet in color with brightaromas of cherry pie, strawberries, camphor oil and roasted oak. The palate is layered with notes of cherries, sandalwood, spice,"forest floor" and lingering flavors of roasted coffee and caramel. It finishes with silky tannins and energetic acidity. ...
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